Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, honey garlic pork chops. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
A quick and simple grilled pork chop that everyone will love featuring a simple and easy glaze of ketchup, honey, soy sauce, and garlic. All Reviews for World's Best Honey Garlic Pork Chops. These easy honey garlic pork chops are coated in a sweet and savory sauce, then cooked in the slow cooker until tender and succulent.
Honey Garlic Pork Chops is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Honey Garlic Pork Chops is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook honey garlic pork chops using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients
Mix all the ingredients in the Honey Garlic Sauce together. Push the pork chops to one side of the skillet, add the remaining butter. I don't know about you guys, but when I find a solid recipe for pork chops, I'm all over it! Pork chops alone are amazing…but once you add those delicious flavors, it gets even better!
Instructions
Prepare the honey garlic sauce: Peel and mice the garlic, and set it aside. Combine the remaining sauce ingredients in a bowl: honey, soy sauce, tomato paste (or ketchup), apple cider vinegar and sweet chili sauce (optional, see tips below). Season both sides of the pork chops with pepper. Honey Garlic Pork Chops are an incredibly quick and delicious way to serve bone-in meat for dinner. They are quickly seared in the skillet for a few minutes till golden, then finished in the broiler.
So that’s going to wrap it up with this special food honey garlic pork chops recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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