Steps to Make Cheesy Potato Broccoli in 17 Minutes at Home

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cheesy potato broccoli. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

This creamy and cheesy potato soup with broccoli comes together quickly for an easy and quick weeknight meal that everyone will love. These cheesy broccoli stuffed potatoes are a delicious hearty side dish. They're perfect for weeknight dinners Like today's cheesy broccoli stuffed potato, or our french onion soup stuffed potatoes, or.

Cheesy Potato Broccoli is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Cheesy Potato Broccoli is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook cheesy potato broccoli using 13 ingredients and 6 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Cheesy Potato Broccoli:

1. Get 3 medium steamed potatoes
2. Make ready 1 green bell
3. Take half onion-chopped
4. Make ready Mozzarela cheese
5. Take broccoli-cut into bite size
6. Prepare 2 tbsp Olive oil
7. Prepare Garlic Sauce (Original recipe by Natasha's Kitchen Website)
8. Get 2 tbsp margarine/butter
9. Get 2 tbsp all-purpose flour
10. Take 200 ml milk (I use fibercream)
11. Get shredded cheddar cheese
12. Get 2 tsp garlic powder/ 2 cloves of garlic-crushed/grated
13. Make ready salt, pepper, sugar, lil bit of chicken powder

Cheesy Broccoli-Potato Mash. this link is to an external site that may or may not meet accessibility. Place the potatoes into a pot of salted boiling water. Cook until they are about ¾ cooked. Spread the cream of chicken mixture over the potatoes.

Instructions

Steps to make Cheesy Potato Broccoli:

1. Steamed the potatoes (skin on) till it soften. While waiting for the potato, on a medium heat, melt 2 tbsp margarine in the sauce pan, put 2 tbsp of flour, stir till you can smell such a nice baking aroma.
2. Pour a cup of milk into the roux, mix it till it smooth and thicken
3. Put the grated garlic, cheddar cheese, salt, pepper, sugar and chicken powder into the mixture then whisk it in a low heat. Let it simmer and turn off the heat.
4. While waiting the sauce to cool down and thicken, boil the broccoli for about 4 minutes or until it is soften
5. After the potatoes cook through, peel off the skin, cut into 4/ 5 thin slice, and lay it on a baking tray. On top of the potatoes, put the garlic sauce, dice green bell pepper, chopped onion, broccoli and mozzarella. Drizzle it with olive oil and season it with black pepper. Put it into the preheated oven in 180c for about 12-15 minutes or until the cheese is melted.
6. Serve it with your favourite dressing (mine is roasted sesame by Kewpie!)

Cover the casserole with the cheeses. It's a classic potato broccoli soup with all the creamy / cheesy flavors you would expect, but it's totally vegan and made with nothing but whole "One Ingredient" foods. Add some color to your mashed potatoes by adding some broccoli to the mix. We love the flavor of fontina cheese paired with broccoli, but any. I'm not all that fond of baked potatoes on their own, but baked potatoes with cheesy sauce and tiny broccoli florets is another story entirely.

So that is going to wrap this up with this special food cheesy potato broccoli recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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