Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, my best baked buttered pork chops. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
My Best Baked Buttered Pork Chops is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. My Best Baked Buttered Pork Chops is something that I have loved my entire life.
These baked pork chops are super juicy and tender thanks to the garlic butter thyme sauce. Mm… It's so good that the pork chops will melt-in-your-mouth. This garlic butter sauce is the queen of this baked pork chops recipe because it keeps the pork chops very juicy, tender, moist, and delicious.
To begin with this particular recipe, we have to first prepare a few components. You can cook my best baked buttered pork chops using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients
The ingredients needed to make My Best Baked Buttered Pork Chops:
- Take 4 pork chops
- Make ready 2 tbsp butter cut into 4 equal slices
- Prepare 3/4 tsp chili powder
- Take 3/4 tsp paprika
- Make ready 1/2 cup brown sugar
- Take 1 tbsp salt
- Prepare 1 tbsp garlic powder
- Get 1/2 tsp dried thyme
I cook these chops very quickly. Propose a recipe for this delicious dish. Свернуть Ещё. Oven Baked Breaded Pork ChopsThe English Kitchen. This oven-baked method will ensure your pork has a delicious crust and a perfectly cooked interior.
Instructions
Instructions to make My Best Baked Buttered Pork Chops:
- Pre heat oven to 425 degrees.
- Mix dry rub ingredients (brown sugar, chili powder, paprika, salt and garlic powder) together in a bowl.(For those that don't know how to convert ¾ tsp; it's ¼ tsp and ½ tsp.)😁 Lay pork chops on a cutting board, rub 1/2 dry rub on side facing up.
- Flip over allowing excess to fall off and rub remaining rub on other side.
- Put coated pork chops on baking sheet.
- Slice butter into 4 equal sized pieces and lay on top of each chop. Sprinkle with thyme.
- Bake for 12 minutes, then let rest on pan for 5-10 minutes to maintain juiciness.
Just follow these simple rules and prepare yourself to reconsider everything Your pork chops will stay good for a few days in the fridge. Reheat with a little more butter to help bring back their juiciness! This baked pork chops one pan dinner is one of my favorite dinners that I've cooked lately! It's made me appreciate pork Rub a simple blend of spices and seasonings on your pork chops before baking. My best pork chops spice rub is in the recipe card.
So that is going to wrap this up for this exceptional food my best baked buttered pork chops recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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