Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, green mutton chops. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mutton Chops With Green Masala - Green Mutton Chops Recipe Green mutton chops recipe is the delicious mutton curry packed with flavors of coriander and mint. Spicy Green Mutton Chops, a well-seasoned side dish (starter) made with yogurt and freshly ground spices, making it a yummy and irresistible. It is one of the best choices for mutton lovers.
Green mutton chops is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Green mutton chops is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have green mutton chops using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Green mutton chops:
- Get 1/2 kg Chops
- Prepare 1 bunch coriander leaves
- Prepare 1/2 bunch mint leaves
- Prepare 2-3 pods Garlic
- Take 2 inches Ginger
- Make ready 10 Green chillies less or more adjust as per the spicy level
- Take 1/2 spoon Black pepper
- Get 3-4 cloves
- Take as required Oil
Mutton chops are very healthy and nutritious food. Here is an easy and tasty recipe for mutton chops which goes well with bread/roti. Mutton Chops is the prime rib goat meat cutlet. This spicy recipe of our family is very versatile and Let these sizzle for few seconds.
Instructions
Steps to make Green mutton chops:
- Clean the mutton chops. Add some turmeric and salt. Put some oil in pressure cook, let the oil heat.
- Once the oil is hot put the chops and give it a good stir. Add little water and cook until chops are tender
- Next in a pan fry green chillies, mint and coriander on a low flame for few seconds. Take this out in a mixie jar, add cloves, peppercorns,ginger,garlic salt and dash of lemon juice. Grind it with little bit water
- Take out the chops from cooker. Apply the green paste and shallow fry them in a pan and serve it hot
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