Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy bacon corn chowder. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Creamy Bacon Corn Chowder is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Creamy Bacon Corn Chowder is something which I’ve loved my whole life.
This recipe is so Easy and Delicious! Corn and Potatoes Meal or Side Dish. I'm a sucker for creamy soups in any form.
To begin with this recipe, we have to first prepare a few ingredients. You can have creamy bacon corn chowder using 8 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Creamy Bacon Corn Chowder:
- Get 1 lb Bacon
- Prepare 1 clove Garlic (minced)
- Make ready 1/2 medium Cooking Onion (chopped)
- Make ready 2 can Cream Sweet Corn
- Prepare 1 can Coconut Milk
- Get 3 medium Potatoes (diced)
- Make ready 1 can Whole Kernel Corn (drained)
- Prepare salt and pepper
Every spoonful is a scrumptious blend of corn, potatoes, herbs, bacon and cream. A creamy, belly-warming bowl of chowder fit the bill perfectly for a frosty fall night. As an added bonus, clean up was a breeze! This rich corn chowder recipe gets bold flavor from bacon.
Instructions
Instructions to make Creamy Bacon Corn Chowder:
- Cook bacon in soup pot over medium heat until crispy (about 5 minutes). Put cooked bacon on paper towel to drain some of the grease. Add garlic and onion to the remaining bacon grease and cook while stirring until softened but not browned.
- Add cream corn, coconut milk and potatoes. Stir and then simmer while covered for about 10-15 minutes or until potatoes are tender.
- Add chopped cooked bacon and whole kernel corn and simmer uncovered for about 10 minutes. Add salt and pepper to taste.
It's loaded with veggies, making it a hearty option for a quick weeknight supper. How to Make Creamy Bacon Corn Chowder - Slow Cooker. If Chowder is too thick for you, add a bit more water or chicken broth. Taste and adjust seasoning with salt and pepper to taste. The results are a creamy and hearty chowder without the use of heavy cream or thickners.
So that is going to wrap this up for this special food creamy bacon corn chowder recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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