Recipe of Masala chops in 10 Minutes for Beginners

Lewis Meyer   18/07/2020 21:33

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 584
  • ๐Ÿ˜Ž Rating: 4
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 169 calories
  • Masala chops
    Masala chops

    Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, masala chops. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Masala chops is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Masala chops is something which I have loved my entire life.

    My version of these Kenyan style masala chips takes the ordinary chips to a whole new level. Hello there this is how I make my Chips Masala. If you love it spicy please be free to add some Chili.

    To begin with this particular recipe, we have to first prepare a few components. You can cook masala chops using 10 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Masala chops:

    1. Make ready 1 kg mutton chops
    2. Make ready 1 cup yogurt
    3. Get 1 tsp kutti mirch
    4. Prepare half tsp haldi
    5. Get half tsp qusoori methi
    6. Make ready 1 tsp zeera grinded
    7. Make ready 1 onion fried then crushed
    8. Get oil
    9. Make ready 2 tsp ginger garlic paste
    10. Take to taste salt

    You can reheat them on a baking tray, but they're not nearly as good as fresh. It's a super quick recipe too, so there's no need to. Kenyan Masala Chips. featured in Fries Around the World. See recipes for Chips Masala, Simple homemade chips masala too.


    Instructions

    Steps to make Masala chops:

    1. Marinate chops wiyh all above ingrrdiants
    2. After 2 hours put it in a wolk then cook it
    3. Till meat gets tender
    4. After this bhinify it properly then serve it

    Kenyan masala chips are french fries with a coating of spicy, tomato sauce. These fries/chips are a speciality in most parts of Kenya. The recipe takes your normal average plate of fries to a whole other level. Saucy and spicy, these masala fries work. Kenyan masala chips are crispy, spicy, and saucy as the masala is made to coat the chips perfectly.

    So that’s going to wrap this up for this special food masala chops recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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