Recipe of Pork Chops in 32 Minutes for Beginners

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, pork chops. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pork Chops is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Pork Chops is something that I have loved my entire life. They are fine and they look wonderful.

Perfect Grilled Pork Chops are actually really easy to make. Choose the right cut, add some seasoning, and grill the best pork chop you've ever had in your life! There are endless ways to enjoy this versatile cut of.

To get started with this particular recipe, we have to first prepare a few components. You can have pork chops using 6 ingredients and 19 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Pork Chops:

1. Take 3 pork chops
2. Prepare Rosemary, sage or preferred spices
3. Prepare 450 grams penne rigate (or any other pasta)
4. Make ready 4 tablespoons butter
5. Prepare 4-8 ounces cream cheese
6. Take 1 can white sauce

You can also use boneless but the. A pork chop is just a pork chop, right? Well, there's actually more than one cut out there! Depending on what you buy, this popular cut of meat may be tender, mild-tasting, and only need quick cooking.

Instructions

Steps to make Pork Chops:

1. Wash your hands before handling the raw meat!
2. Heat a pan with oil in it on medium heat, bottom of the pan should be covered.
3. Boil water in a pot at medium to high heat.
4. Heat the oven to 350 degrees Fahrenheit.
5. Rub the pork chops with whatever spices you'd like.
6. Put the spiced pork chops in the pan and cook them all the way through (no pink anymore).
7. Flip them after some time, but you don't want to flip them more than really necessary, so the pork chops don't get dry (this goes for any kind of meat).
8. If you want to cook it faster and have more control, put a lid on it, this captures the heat in the pan/pot.
9. Melt the butter in the microwave.
10. Put the pasta in the boiling water.
11. Put Rosemary and Sage into the melted butter (or other herbs of preference) and stir it.
12. Turn the plate the pan is on off, pour the butter over the chops and put the pan into the oven for about ten minutes.
13. Warm up 4-8 ounces of cream cheese (depends on the number of servings) in the microwave for about 1 minute.
14. Mix the cream cheese with 1 more tablespoon of butter, WHILE the cream cheese is hot.
15. Dump the water into the sink when the pasta is done.
16. Dump the cream cheese into the pot of pasta while it's hot and mix it.
17. Mix 1 can of canned, white sauce with the pasta.
18. Control the meat (see if it's still pink by making a little cut).
19. Can be served with warm bread (ideally with butter melted on it).

Pork Chops is the perfect cooking protein whether you are cooking for yourself or company. If you don't add one of these to your weeknight rotation, we'll need to check your taste buds. The Best Pork Chops Recipes on Yummly These pork chops are marinated to make them extra flavorful and tender. There won't be any pink left when you cut into it!

So that’s going to wrap it up with this special food pork chops recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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