How to Make Stuffed Manicotti with Meat Sauce in 33 Minutes for Beginners

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, stuffed manicotti with meat sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Hey guys here's a delicious recipe of manicotti with meat sauce you don't want to miss. Looking for an easy stuffed shells recipe? This Manicotti with Meat Sauce Recipe from Delish.com is the best.

Stuffed Manicotti with Meat Sauce is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Stuffed Manicotti with Meat Sauce is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook stuffed manicotti with meat sauce using 17 ingredients and 9 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Stuffed Manicotti with Meat Sauce:

1. Make ready Meat Sauce:
2. Prepare 1 lb. hamburger
3. Prepare 1 small onion, diced
4. Make ready 1 jar spaghetti sauce
5. Get Seasonings of choice: garlic powder, pepper, Italian seasoning
6. Get Manicotti:
7. Make ready 10-12 Manicotti pasta tubes
8. Take 2 cups Ricotta Cheese
9. Get 1/2 cup grated parmesan cheese
10. Prepare 1 egg
11. Get 1 Tbsp. dried parsley
12. Prepare 1 tsp. Italian Seasoning
13. Take 1/2 tsp. garlic powder
14. Get 1/4 tsp. black pepper
15. Take Topping:
16. Get 1 1/2 cups shredded mozzarella cheese
17. Prepare 1/4 cup grated parmesan cheese

Stuffing the manicotti does require a little bit of effort but it is worth it. You can use whatever type of spaghetti sauce … Stuffed Ricotta Shells with Meat Sauce - There isn't one thing I could pick out that I loved more than another. The filling inside the cooked shell was amazing. Fill the manicotti with the cheese-meat mixture.

Instructions

Instructions to make Stuffed Manicotti with Meat Sauce:

1. Preheat oven to 375 degrees. Cook hamburger along with onion and seasonings of choice until browned; drain and return to pot. Add in spaghetti sauce and set aside.
2. In a large bowl combine ricotta cheese, parmesan cheese, egg and all seasonings until well combined.
3. Place in a gallon size ziplock bag and snip a corner off the bottom to make a piping bag.
4. Grease a 9x13 baking dish and place half of the meat mixture in the bottom, spreading evenly.
5. Pipe the ricotta mixture into the Manicotti tubes one at a time and place on top of meat mixture. You will repeat this process until you are out of ricotta. I usually end up between 10 and 12.
6. Top with remaining meat mixture.
7. Cover with foil and bake for 40 minutes.
8. Remove foil, top with cheeses and return to oven for additional 10 minutes or until hot and bubbly.
9. Enjoy!

Arrange the stuffed pasta in a single layer in the prepared dish and spoon the remaining sauce over. Seafood Manicotti: replace meats with one-pound lump crab meat or a combination of crab meat and cooked, chopped shrimp. Replace Marinara Sauce with Bechamel/Alfredo Sauce. Cheese Manicotti: You keep your manicotti super simple and just stuff with the cheese filling. Homemade meat sauce served over manicotti stuffed with three cheeses.

So that is going to wrap this up for this exceptional food stuffed manicotti with meat sauce recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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