Recipe of Masala chops in 11 Minutes for Mom

George Zimmerman   15/06/2020 20:01

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 480
  • ๐Ÿ˜Ž Rating: 4.5
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 264 calories
  • Masala chops
    Masala chops

    Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, masala chops. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

    My version of these Kenyan style masala chips takes the ordinary chips to a whole new level. Hello there this is how I make my Chips Masala. If you love it spicy please be free to add some Chili.

    Masala chops is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Masala chops is something which I have loved my entire life.

    To get started with this particular recipe, we must prepare a few components. You can cook masala chops using 11 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Masala chops:

    1. Get 8 lamb chops
    2. Prepare to taste Salt
    3. Take 1/2 tsp Garam masala
    4. Make ready 1 tsp Red chilli flakes
    5. Get 1/3 tsp Red chilli powder
    6. Get 2 tsp Ginger garlic paste
    7. Make ready 1/2 tsp Haldi powder
    8. Get 1/2 tsp Zeera powder
    9. Get 1/4 cup yogurt
    10. Make ready 3 tsp Olive oil or any oil
    11. Take 4 tsp lemon juice

    You can reheat them on a baking tray, but they're not nearly as good as fresh. It's a super quick recipe too, so there's no need to. Kenyan Masala Chips. featured in Fries Around the World. See recipes for Chips Masala, Simple homemade chips masala too.


    Instructions

    Steps to make Masala chops:

    1. In a bowl add yogurt,salt,red chilli flakes and powder,zeera powder,haldi, Ginger garlic paste, lemon juice, garam Masala and oil and mix well..
    2. Now add chops and rub all batter on it and marinate for 6-8 hours
    3. Heat oil in a pan and fry chops from both until done..
    4. Serve hot with chatni or raita ๐Ÿ˜‹ ๐Ÿ˜‹

    Kenyan masala chips are french fries with a coating of spicy, tomato sauce. These fries/chips are a speciality in most parts of Kenya. The recipe takes your normal average plate of fries to a whole other level. Saucy and spicy, these masala fries work. Kenyan masala chips are crispy, spicy, and saucy as the masala is made to coat the chips perfectly.

    So that is going to wrap this up with this exceptional food masala chops recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved