Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, taco tuesday. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Taco Tuesday is a custom in many US cities of going out to eat tacos or in some cases select Mexican dishes typically served in a tortilla on Tuesday nights. When you Explore Taco Tuesdays the website searches restaurants near you. If you don't find your favorite restaurant in the map, let them know.
Taco Tuesday is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Taco Tuesday is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have taco tuesday using 8 ingredients and 2 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Taco Tuesday:
- Get 1 lb ground beef, browned and drained
- Take 1 tsp each chili powder, cumin, dry mustard,garlic and onion powders, salt, pepper, paprika, cornstarch
- Take 1/2-1 cup water
- Make ready 1/2 lb shredded cheese, I used Monterrey Jack
- Make ready Crispy taco shells
- Take Sour cream
- Take Shredded lettuce
- Make ready Taco sauce
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Instructions
Steps to make Taco Tuesday:
- Brown and drain your ground beef. In a measuring cup, combine all your spices and stir. Add to beef and stir. Add water and cook for a few minutes stirring.
- Heat your oven to 350. On an inverted muffin tin, line up your taco shells, 2 per row. Heat til crispy and warm. Remove from oven. Fill each shell with meat, cheese, lettuce, and sour cream, in that order. Take it to the table. The rest is history.
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So that is going to wrap it up for this special food taco tuesday recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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