Recipe of Mutton Chops Fry in 11 Minutes for Young Wife

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mutton chops fry. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mutton Chops Fry is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Mutton Chops Fry is something which I have loved my whole life.

Best Starter - Bakrid Special By Cook With Fem - English Subtitles. Hey guys we are here with an amazing recipe mutton chops so crispy from outside and tender from inside. Plz do try n let us know ur feedback in comments.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mutton chops fry using 11 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Mutton Chops Fry:

1. Make ready 1/2 (1 kg) Mutton Bone-in
2. Get 1 1/2 tbsp Ginger garlic paste
3. Prepare 1 tsp Salt
4. Take 1 tbsp Red Chilli powder
5. Get 1/4 tsp Turmeric powder
6. Get 1 tsp Cumin powder
7. Prepare 1/2 tsp Garam Masala
8. Take 1 Onion thinly sliced
9. Take 1/2 tsp Black Pepper powder
10. Make ready 2 Sprigs Curry Leaves
11. Prepare 3-4 tbsp Oil

Fried mutton chops are also available at many restaurants but this easy recipe will help you to make. Mutton fry recipe - Spicy, hot and delicious andhra style mutton fry. Serve it with rice or chapati. Heat a pan with ghee or oil.

Instructions

Instructions to make Mutton Chops Fry:

1. Wash and clean the mutton chops at first. Mix all the ingredients in a bowl and add mutton chops to this marinade. Mix well and keep aside for 30 minutes.
2. Heat oil in a pressure cooker. Add two cinnamon sticks and few curry leaves. Add chopped onion and saute until translucent. Add marinated mutton chops and one and a half cup of water.
3. Pressure cook this for 10 whistles. Let the pressure settle down before opening the lid. Simmer on a medium high heat for 10-15 minutes. Adjust salt and sprinkle garam masala.
4. Top with a tablespoon of ghee. Serve with a bowl of steaming hot rice or rotis on the day of Eid for a sumptious breakfast.

If not going to consume right away then use. Fried Mutton Chops or the spicy mutton chops fry recipe is a great starter recipe. You can even serve this as a side dish to any meal. For more similar recipes Mutton Dry Fry Recipe. Mutton chops represent a facial hair style that may span many generations.

So that is going to wrap it up for this special food mutton chops fry recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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