Simple Way to Prepare Meatball with tomato sauce in 26 Minutes at Home

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, meatball with tomato sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Meatball with tomato sauce is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Meatball with tomato sauce is something that I have loved my whole life.

Cover the meatballs and refrigerate until required. Heat the oil in a stainless steel saucepan. When they are cooked, put them into an ovenproof dish with the tomato sauce and top with the grated mozzarella.

To get started with this recipe, we must prepare a few ingredients. You can have meatball with tomato sauce using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Meatball with tomato sauce:

1. Get Preready Meatballs
2. Get Mushroom
3. Make ready Onion
4. Take Chopped tomatos
5. Take Cheese
6. Prepare Mix herbs
7. Make ready 2 tbsBouillon powder
8. Take 3 tbsWorcester souce
9. Make ready 1 tbsSuger
10. Prepare Red wine
11. Get 2 tbsFlour

Adding sour cream and Parmesan to the beef, avoiding breadcrumbs When I made these meatballs in tomato sauce for the first time, my family immediately declared them as "your best ever!" and demanded that I only make these from now on. With your hands, shape the meatballs into the size of golf balls and then pat them down so they will evenly cook. For the tomato sauce: In a large pot, heat the extra-virgin olive oil and cook the onions until translucent. Add the tomato puree and bring to a boil.

Instructions

Instructions to make Meatball with tomato sauce:

1. Fry meatballs untill it gets brown, then add onion, mushrooms, red wine and chopped tomato. Steam it with a rid.
2. Add Bouillon powder, Worcester sauce and suger, and simmer.
3. Add flour (mixed with hot water), cheese and mix herbs, and simmer with low heat until cheese nicely melts.

How to make tender ground turkey meatballs cooked in a quick and easy tomato basil sauce. You will love this easy recipe. There are no lengthy cooking times and no need to bake or sear the meatballs in advance. Jump to the Tomato Basil Turkey Meatballs Recipe or read on to see our tips for making. Italian meatballs with ground pork shoulder, Italian sausage, bread, ricotta cheese, eggs, and herbs, in a simple tomato sauce with basil and Parmesan.

So that is going to wrap this up with this exceptional food meatball with tomato sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Print this page