Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, stir-fried eggplant. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Stir-fried eggplant is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Stir-fried eggplant is something which I’ve loved my entire life.
This vegan-friendly eggplant stir-fry is spicy, delicious, and simple to make! It works with any type of eggplant and you can adjust the spice level. Stir-fry cubed chicken breast with mushrooms, spinach, eggplant, and soy sauce for a quick and easy main dish.
To begin with this recipe, we must prepare a few ingredients. You can have stir-fried eggplant using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Stir-fried eggplant:
- Make ready 3 tbsp canola/vegetsble oil
- Prepare 5 clove garlic
- Prepare 1 whole red onion
- Make ready 4 eggplants
- Make ready 1 cup water
- Get 1/2 tsp chili powder
- Make ready 1 1/2 tbsp garlic powder
- Make ready 5 tsp sugar
- Make ready 1 tbsp soy sauce
- Take 2/3 tbsp oyster sauce
- Get 1/2 tbsp fish sauce
Whisk the reserved sauce to recombine and add it to the pan. Home Recipes Vegetables Stir-fried Eggplant, Potatoes & Peppers (Di San Xian). The traditional way of cooking this dish is to fry all three vegetables and then toss them together in a sauce at the end. When eggplant is stir-fried with lots of garlic and coated with a glossy, savory sauce that I can spoon over a big bowl of steamed rice.
Instructions
Instructions to make Stir-fried eggplant:
- Mince garlic and onions finely. Slice eggplants diagonally so that its longer for each piece.
- Mix the sugar, chili powder, and garlic powder in a container.
- Pre heat oil in wok.
- Sauté garlic and onions for 1 minute.
- Add water.
- Add the eggplant, soy sauce, oyster sauce, and fish aauce. Generously season the sugar, garlic powder, and chili powder mix into the fray. Stir fry until cooked for 3 minutes
I'm not vegan, but this recipe can lean that way if you can get your. Add the garlic, chilli, and eggplant. Enjoy your dinner with these tasty stir-fried veggies served with rice - perfect for an Asian cuisine that is ready in an hour. Eggplant Stir Fry. written by Emma Tang. After frying the eggplants until they are cooked through and soft, I simply stir-fried the eggplants together with the rest of the ingredients as well as the.
So that is going to wrap this up for this exceptional food stir-fried eggplant recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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