Guide to Prepare Taco Salad in 21 Minutes for Mom

Violet Moss   16/11/2020 15:06

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 280
  • 😎 Rating: 4
  • 🍳 Category: Dessert
  • 🍰 Calories: 187 calories
  • Taco Salad
    Taco Salad

    Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, taco salad. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

    Taco Salad is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Taco Salad is something that I have loved my whole life. They’re fine and they look fantastic.

    A taco salad is a Tex-Mex dish that combines ingredients used in Tex-Mex tacos. The salad is served with a fried flour tortilla shell stuffed with shredded iceberg lettuce and topped with diced tomatoes, shredded Cheddar cheese, sour cream, guacamole. This Taco Salad is quick, flavorful, hearty, a total breeze to make and it's a dinner everyone can agree on both young and old alike!

    To begin with this recipe, we must first prepare a few components. You can have taco salad using 8 ingredients and 8 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Taco Salad:

    1. Take 2 lb Ground Beef
    2. Take 2 Packets favorite Taco Seasoning
    3. Prepare 2 (15 oz) can Pinto Beans, drained & rinsed
    4. Make ready 1 yellow/white onion, diced
    5. Get 3 medium tomato, deseeded & diced
    6. Take 1 head lettuce, chopped
    7. Prepare 1 bag nacho cheese tortilla chips
    8. Take 1 bottle original Catalina dressing

    This Taco Salad recipe is everyone's' favorite ground beef (or turkey!) tacos in salad form. It's bursting with bold, satisfying Tex-Mex flavors and layers of fresh, creamy, crunchy textures. Like all salad recipes, this one is great to play with. Swap in the veggies you have on hand or adjust the toppings to make something you really love.


    Instructions

    Instructions to make Taco Salad:

    1. Brown ground beef in medium skillet
    2. Drain and add taco seasoning packets. Follow specificed instructions for making taco meat.
    3. Remove from heat and let cool
    4. Prep the lettuce, tomato, beans, onion.
    5. Crush up the tortilla chips into smaller chunks
    6. In a large bowl mix together all ingredients
    7. Serve and enjoy!
    8. **TIPS: This makes alot. Like.. mix it in a huge bowl. The chips will get soggy if not eating it all that day. Leave the chips out and add in as you go.

    How to make the ULTIMATE Taco Salad! This Taco Salad recipe is made with ground beef, chopped lettuce and all your favorite toppings, including nacho-flavored Doritos tortilla chips! This Taco Salad recipe is the absolute best! What makes this taco salad so darn good is that it holds up to even the most elaborate restaurant So here's the very best dressing you can make for taco salad: a mixture of sour cream, salsa, lime juice. Taco salad is an easy light meal or side dish.

    So that is going to wrap this up with this exceptional food taco salad recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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