Simple Way to Prepare Marinated Cabbage in A Minutes for Young Wife

Marion Todd   28/06/2020 02:37

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 43
  • 😎 Rating: 5
  • 🍳 Category: Dinner
  • 🍰 Calories: 283 calories
  • Marinated Cabbage
    Marinated Cabbage

    Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, marinated cabbage. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

    The Best Marinated Cabbage Recipes on Yummly Guava-glazed Back Ribs, Light Asian Chicken Salad, Grilled Pizzas With Herbed Pork And Brussels Sprouts. Download Marinated cabbage stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

    Marinated Cabbage is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Marinated Cabbage is something which I’ve loved my whole life. They’re fine and they look wonderful.

    To begin with this recipe, we must prepare a few components. You can have marinated cabbage using 7 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Marinated Cabbage:

    1. Take 20 ounces finely shredded cabbage
    2. Take 1 cup pickle juice
    3. Get 1 cup unfiltered apple cider vinegar and the mother
    4. Get 1-1/2 cup distilled white vinegar
    5. Prepare 2 tablespoons salt
    6. Get 46 ounce sterilized jar
    7. Prepare 1 cup sugar

    The Marinated Cabbage recipe out of our category Vegetable! So that you get a delicious cabbagemarinated (in cans, for the winter), you can try to prepare it this way. Layer the cabbage and onion alternately in a large glass or ceramic bowl. To give this slaw zing as a foil to braised beef, Smillie wilts cabbage in brine and then massages it with an acidic vinaigrette, softening.


    Instructions

    Steps to make Marinated Cabbage:

    1. Add pickle juice to jar. Pack half the cabbage into jar add half the sugar and half the salt
    2. Pour apple cider vinegar.
    3. Put the lid on tightly. Shake well.
    4. Pack the rest of the ingredients into jar add remaining ingredients.
    5. Close lid and put into refrigerator overnight.
    6. Thank you Suzin J. Blankenship for letting me know I forgot to list how much sugar. Thank you so very much!!

    Once the cabbage and carrots are marinated, you'll see liquid pooling at the bottom of the bowl. Drain and squeeze out any extra liquid by hand or with a. Sort of a picked cabbage side dish. It goes quite well with Asian and European dishes. Place the red cabbage, balsamic vinegar, olive oil, walnuts, and coriander into a bowl.

    So that is going to wrap it up with this special food marinated cabbage recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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