Steps to Make Chicken Potato Bake in 11 Minutes for Family

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken potato bake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chicken Potato Bake is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Chicken Potato Bake is something that I have loved my entire life.

Chicken Potato Bake - Potatoes tossed in garlic and olive oil and baked to a golden brown with tender, juicy chicken thighs. Loaded Mashed Potato Bake What makes me fat! Today on Greg's Kitchen l show you how l like to throw together my chicken and bacon potato bake.

To get started with this recipe, we must prepare a few components. You can have chicken potato bake using 6 ingredients and 7 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Chicken Potato Bake:

1. Take 2 1/2 lbs breast cubed chicken
2. Get 3 oz. Bacon bits
3. Take 1 (22 oz.) jar alfredo sauce
4. Prepare 2 1/2 cubed yellow gold potatoes
5. Take 1 (15 oz.) Italian dressing
6. Take 1 onion, diced

Chicken and veggies in a creamy sauce topped with crispy potatoes. My Creamy Chicken and Potato Bake is a whole meal in one dish! This baked chicken and potatoes recipe calls for bone-in chicken breasts, which tend to have a bit more flavor than boneless chicken breasts. The bone adds flavor to the meat while it cooks.

Instructions

Steps to make Chicken Potato Bake:

1. Marinate cubed chicken for 2 hrs using 1/2 of a bottle of Italian dressing.
2. Melt 3 sticks of butter in 13×9 pan. Add cubed potatoes in butter.
3. Saute diced onions and 3 oz of bacon bits in separate skillet til golden brown.
4. Add the onion mixture to potatoes. Pour the second half of the bottle over the potatoes.Bake for 1 hr at 425.
5. Drain left over butter. Add chicken mixture to the potatoes and bake for 45 minutes.
6. Stir mixture together in pan. Spread the mixture evenly out in the pan.
7. Then drizzle the 22 oz jar of alfredo sauce over the entire mixture. Sprinkle 4 oz of shredded mozzarella and provolone cheese. Sprinkle 1 oz of bacon bits. Return to oven to bake 15 minutes. Then broil on high for a few minutes to brown the cheese. Let sit for 20 minutes and enjoy. Serve salad and garlic bread. Enjoy.

See more ideas about Cooking recipes, Recipes, Chicken potato bake. This chicken and potato bake is a great way of using up leftover roast chicken or turkey. Just mix it in with bacon, herbs and potatoes to make this tasty bake. This easy leftover chicken bake uses a. Coat the chicken cubes evenly in the sauce.

So that is going to wrap it up for this special food chicken potato bake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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