Recipe of Eggplant casserole! (Tapsee) in 16 Minutes at Home

Randall Weaver   21/10/2020 01:19

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 345
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 166 calories
  • Eggplant casserole! (Tapsee)
    Eggplant casserole! (Tapsee)

    Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, eggplant casserole! (tapsee). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

    Eggplant casserole! (Tapsee) is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Eggplant casserole! (Tapsee) is something that I’ve loved my whole life.

    Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS, RD, CPT. Hearty eggplant casserole can easily serve as a filling meatless entree. Eggplant Casserole (Eggplant Ground Beef Casserole) It is fair to say if you try this recipe to make more than you think you This Eggplant Casserole with ground beef has been in the family for ages.

    To begin with this recipe, we must prepare a few ingredients. You can have eggplant casserole! (tapsee) using 12 ingredients and 12 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Eggplant casserole! (Tapsee):

    1. Make ready 1 large eggplant
    2. Make ready 1 green bell pepper
    3. Prepare 1 yellow bell pepper
    4. Take 1 onion
    5. Get 4 potatoes
    6. Get 1 kg ground beef
    7. Make ready 1 pinch black pepper
    8. Get 1 salt
    9. Take 2 tsp 7 spice (found in middle east stores)
    10. Take 1 garlic powder
    11. Take 1 parsley flakes
    12. Make ready 1 can crushed tomatoes

    Coarsely chop any remaining eggplant to add to sauce. This tasty zucchini and eggplant casserole is a great way to enjoy fresh vegetables. The buttered breadcrumbs and cheese add crunch and flavor. To make this eggplant casserole, chopped eggplant cubes and broccoli florets are spread out on a baking sheet and roasted, then mixed and assembled with all other ingredients in a casserole dish.


    Instructions

    Steps to make Eggplant casserole! (Tapsee):

    1. Mix ground beef with salt to taste, pinch of black pepper or as u wish, teaspoon garlic powder, 2 teaspoon 7 spice, parsley flakes as much as u want
    2. Cut eggplant, peppers, potatoes and onion in round pieces
    3. Fried meat patties
    4. First layer fried potatoes
    5. Onion rings
    6. Add the pepper
    7. Add fried eggplants
    8. Another layer of meat
    9. Mix can of crushes tomato sauce with 1 1/4 water and add more 7 spice and salt and pour on top of all layers
    10. Add foil on top and put small holes with fork
    11. Put in the oven on 350 and cook for one hour and 15 min. Than remove foil and broil for 10 min. Than take out and let cool for 5 min. And ENJOY! I serve mine with white rice or just eat it like that!!!!
    12. Final look! ENJOY

    Than this Eggplant Casserole is for you! OK, that sounded like a cheap soap commercial. Peel Eggplant and cut crosswise into thin slices. Dredge each slice in flour and brown on both sides in hot oil. Wanted to try something different from a spread recipe I saw.

    So that’s going to wrap it up with this exceptional food eggplant casserole! (tapsee) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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