Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, salt koji marinated mushrooms. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Salt Koji Marinated Mushrooms is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Salt Koji Marinated Mushrooms is something that I’ve loved my entire life.
Prepare a pan and boil water. Mix the mushrooms and salt koji together. Koji-marinated foods can burn easily because koji produces enzymes that transform starches into sugar.
To get started with this recipe, we must first prepare a few ingredients. You can have salt koji marinated mushrooms using 2 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Salt Koji Marinated Mushrooms:
- Make ready Fresh mushrooms (Any kind of mushroom is OK.)
- Get Salt Koji 1-1.5 tbsp per 100 g of mushrooms
Sauted mushrooms in oil - shallots - white wine vinegar- tarragon. Chipotle and Lime Marinated MushroomsRecipe Girl. No Salt and Very Low Sodium recipes really do help heart patients get their blood pressure and fluid build-up under control. But food can still taste good.
Instructions
Steps to make Salt Koji Marinated Mushrooms:
- Prepare a pan and boil water. Slice the mushrooms.
- Cook mushrooms for 1.5 mins. Then drain the excess water.
- Prepare a clean food container. Mix the mushrooms and salt koji together.
- When it cools, store in the fridge. It lasts for 5 days.
If using the barbecue or a broiler, use the cooling rack for the grill or skewers to keep the mushrooms form falling through. In: United States Department of Agriculture (USDA). Great for appetizer platters and parties. Restaurant style, very easy to make at home. Add these delicious marinated mushrooms to party platters, cheese trays, etc.
So that is going to wrap this up with this special food salt koji marinated mushrooms recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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