Easiest Way to Make Mutton curry (in slow cooker) in 19 Minutes for Young Wife

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, mutton curry (in slow cooker). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

To make mutton curry in slow cooker. When I made this in the slow cooker for the first time, I was really not sure on how would it come. Slow Cooker Mutton Curry This is a slow cooker adaptation of an authentic Indian mutton curry.

Mutton curry (in slow cooker) is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Mutton curry (in slow cooker) is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have mutton curry (in slow cooker) using 21 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Mutton curry (in slow cooker):

1. Make ready For the spices
2. Take 1 tbsp coriander seeds
3. Prepare 1 tbsp cumin seeds
4. Prepare 2-3 cardamom
5. Prepare 1 tbsp fennel seeds
6. Take 2-3 cloves
7. Take 2 cinnamon stick
8. Make ready 2 red chili dry
9. Make ready 1 tbsp peppercorns
10. Get 1 nutmeg
11. Get 1 tbsp turmeric
12. Make ready For gravy
13. Get 1 large onion
14. Take 3-4 garlic pods
15. Get 3 tbsp yoghurt (plain)
16. Prepare 4 green chilis
17. Make ready 2-3 tbsp ginger paste
18. Prepare 300 gm mutton (neatly cut and cleaned)
19. Make ready 2 large potatoes (cut in halves)
20. Make ready 4-5 tbsp mustard oil
21. Get 2-3 cups warm water

Slow cooking goat meat with Indian spices results in a Whenever I make this slow cooker goat curry, I make sure to relish each and every bite of it. Mangshor Jhol aka Bengali mutton curry is a classical comforting light curry prepared with mutton and potato chunks and with limited spices. Slow Cooker Chicken Curry - lip-smacking creamy curry chicken in a perfect blend of homemade Jamaican curry powder and other spices. Make it a one-pot meal by throwing in vegetables for a hearty and irresistibly delicious chicken dinner!

Instructions

Instructions to make Mutton curry (in slow cooker):

1. Dry roast the spices (cumin, coriander, peppercorn, red chilli, cloves, cardamom, cinnamon, nutmeg) and mix well with yoghurt, ginger paste and turmeric to make a paste and apply to mutton and keep refrigerated for 12hrs.
2. Fry the potatoes separately and keep aside, similarly fry the onions with green chilis and garlic till it turns brown.
3. Pour the mutton mix over the same pan with the gravy and potatoes and sauteed for few minutes.
4. Transfer the contents to slow-cooker and turn it high for 2hrs flipping in between and serve hot with steamed rice.

I've never met a person who would rate this chicken recipe. In the bottom of the slow cooker, whisk together coconut milk, chicken stock, tomato sauce, curry powder, salt and cayenne. Add chicken breasts, onion, chickpeas and sweet potatoes. Using tongs, gently toss ingredients together to ensure evenly coated. Cooked in the Crock Pot to intensify the heat and flavour.

So that’s going to wrap it up with this special food mutton curry (in slow cooker) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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