Easiest Way to Prepare Chicken Artichoke Pasta Bake in 10 Minutes for Family

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken artichoke pasta bake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken Artichoke Pasta Bake is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Chicken Artichoke Pasta Bake is something that I have loved my entire life. They’re nice and they look fantastic.

This pasta bake is comfort food at its best. It's simple to make and extremely delicious - just toss chicken and pasta with the thick, creamy spinach You can never go wrong with the combination of spinach and artichoke so you can imagine how good it must be. This rich and comforting pasta dish.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken artichoke pasta bake using 22 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Chicken Artichoke Pasta Bake:

1. Take 2 lbs. cooked chicken breasts
2. Make ready 1 small jar marinated artichoke hearts
3. Prepare 1/2 cup grated parmesan cheese
4. Prepare I box rotini pasta
5. Take The sauce
6. Make ready 1 small can diced tomatoes
7. Make ready 1 large can crushed tomatoes
8. Prepare 3-4 tablespoons tomato paste
9. Make ready 1 cup+ chicken broth
10. Prepare 1 yellow onion, diced
11. Take Dried oregano, basil, parsley, and rosemary. 1 TSP+ each
12. Make ready I TBSP minced garlic
13. Prepare I TBSP worechestire sauce
14. Take Splash white or red wine (optional)
15. Get 1 TSP sugar
16. Take 1-2 dashes red pepper flakes (optional)
17. Get Salt and pepper
18. Get Olive oil
19. Make ready The cheese toppjng
20. Take Shredded mozzarella
21. Prepare Fresh mozzarella, sliced
22. Get Salt and pepoer

I especially love the red pepper flakes because they give the dish just a little. Stir in chicken, monterey jack cheese, artichokes, spinach, tomatoes, half the parmesan, cooked pasta and onion. In a small bowl combine the remaining parmesan, bread crumbs, paprika, and melted butter. Chicken breasts, baked with Parmesan cheese and artichoke hearts, make for a quick and delicious weeknight meal.

Instructions

Steps to make Chicken Artichoke Pasta Bake:

1. Dice up the cooked chicken breasts into small, bite size pieces and put in a medium bowl. Season with a little sea salt and pepper or season salt to taste. Add small jar of marinated artichoke hearts including all liquid. Add 1/2 cup of grated parmesan. Mix together, refrigerate while sauce is cooking.
2. In a medium sauce pan, combine all of the sauce ingredients, mix well adding olive oil as needed and bring to a boil. Reduce heat and simmer on low heat for 1-2 hours or until sauce is slightly thickened. Remove sauce from heat.
3. Cook rotini pasta according to directions on the box until al dente or not fully cooked. The pasta will finish cooking in the next step so you definitely want to undercook the pasta. Drain pasta leaving some of the water, add a little olive oil to keep pasta from sticking 😁
4. Drain most of the excess water from the pasta and ombine all ingredients in a large bowl. Oil a deep baking dish, I like using my trusty round, red covered baking dish. Top with shredded mozzarella and sliced fresh mozzarella, season with a little salt and pepper.
5. Bake (uncovered) at 375 for 35 minutes or until bubbling and cheese has browned slightly. Carefully remove from the oven and let cool for 15-20 minutes. Serve adding a dash or two (or ten) of grated parmesan cheese and enjoy! 😋

In a medium bowl, mix together the artichoke hearts, Parmesan cheese, mayonnaise, and garlic pepper. Place chicken in a greased baking dish, and cover evenly with. For pasta bakes, I typically reach for a tube pasta such as penne, ziti, rigatoni, or macaroni. You could certainly use bowties or shells too. If you want to go the extra mile, roasted or sautéed zucchini is fantastic as a side dish.

So that is going to wrap it up for this exceptional food chicken artichoke pasta bake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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