Recipe of Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice in 25 Minutes for Family

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, turf it! the filipino style sweet & spicy cajun ribs w/ cajun fried rice. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Easy recipe for making Filipino-style sweet and sour pork. This recipe uses marinated sliced pork, breaded, and fried before being simmered in sweet sour. One of our favorite dish whether for breakfast, lunch, dinner, or snack.

Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have turf it! the filipino style sweet & spicy cajun ribs w/ cajun fried rice using 11 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice:

1. Prepare 1 kilo pork ribs
2. Take 1 pack Cajun mix
3. Make ready 1 tsp black pepper
4. Make ready Dried red chilli
5. Prepare 1/3 cup wild honey syrup
6. Take 3 cloves garlic
7. Prepare 2 tsp soy sauce
8. Make ready 2 cups left over rice
9. Make ready Carrots, beans and parsley
10. Take 1 tsp salt
11. Take 1 stick butter

Filipino Style Recipe: Buko tart is another popular Filipino delicacy and pasalubong from. Here's my collection of local and foreign recipes that have been modified to suit Filipino taste. If you want to share your own recipes, feel free to send it to filipinostylerecipe@gmail.com. Make sure that your recipe is original and has a Filipino culture.

Instructions

Steps to make Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice:

1. Marinate the ribs in Cajun mix with 1/4 cup of water overnight
2. Boil the ribs for about 10-15 minutes using the Cajun mix used in marinating.
3. Drain and Remove the excess sauce after boiling and set it aside(we will use it for the Cajun fried rice)
4. Add butter in another pan, garlic and pepper, then the pork ribs. Add soy sauce and then Sauté it for 5-7 minutes.
5. Add the Dried red chilli and then drizzle it with honey. Simmer for 2-3 minutes until caramelised.
6. Making the Cajun fried rice - sauté butter, garlic, carrots and beans. Then add the Cajun sauce let it simmer for 2 minutes. Add the rice and mix thoroughly for the rice to absorb the flavour then serve with buttered corn and carrots!

Home >> Recipes >> Filipino Recipes >> Sweet and Sour Meatballs-Filipino Style. Unlike its Italian counterpart, where the sauce is reduced until sticky, ours is made thick by adding cornstarch. Tomato or banana ketchup is also typically added that gives it its orange-red hue. PagesBusinessesFood & BeverageI Love Filipino FoodVideosEscabeche - Filipino Style Sweet and Sour Fish Recipe Filipino-style spaghetti is an interesting take on an Italian classic dish. Made with banana catsup I had so many fond memories of Filipino-style spaghetti growing up it's amazing how obsessed I was with this pasta dish.

So that is going to wrap this up with this special food turf it! the filipino style sweet & spicy cajun ribs w/ cajun fried rice recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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