Simple Way to Prepare Taco Dip in 20 Minutes for Mom

Tyler Larson   28/08/2020 21:44

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 857
  • 😎 Rating: 4.6
  • 🍳 Category: Dessert
  • 🍰 Calories: 134 calories
  • Taco Dip
    Taco Dip

    Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, taco dip. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Taco Dip is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Taco Dip is something that I have loved my whole life.

    This is a scrumptious taco dip. When I use all low-fat ingredients, such as low-fat sour cream and low-fat Cheddar, it still comes out so delicious! Serve with baked tortilla chips for dipping.

    To begin with this particular recipe, we must prepare a few ingredients. You can have taco dip using 16 ingredients and 7 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Taco Dip:

    1. Get 1 lb ground beef
    2. Prepare 1 t cumin
    3. Take 1 t dried minced onions
    4. Prepare 1 t paprika
    5. Take 1 t dried oregano
    6. Get 1/2 t garlic powder
    7. Make ready 1/2 C black beans
    8. Get 1/3 C chipotle salsa
    9. Make ready 1/4 C diced green chiles
    10. Get 1/4 C peach-mango salsa
    11. Take 1 can refried beans
    12. Get 1 jalapeño; minced
    13. Take 1 tomato; diced
    14. Make ready 1 avocado; diced
    15. Prepare 1/4 red onion; diced
    16. Take 1 handful shredded cheddar cheese

    If you really want to take it to another level, make our homemade taco seasoning and swap it out for the store bought stuff. This is the best taco dip recipe. With a few ingredients you can throw together this easy taco dip recipe in minutes. I hope you try this simple dip recipe!


    Instructions

    Instructions to make Taco Dip:

    1. Heat a saute pan with no oil. Add ground beef. Season with dried spices, salt, and pepper.
    2. When beef is browned, add chipotle salsa. Cook 1 minute. Strain any excess fat.
    3. Spread refried beans across the bottom of a casserole dish. Top with cooked ground beef.
    4. Spread diced green chiles and peach-mango salsa. Top with cheese.
    5. Bake at 425° for approximately 10 minutes or until cheese is melted. Alternatively, do not bake.
    6. Spread red onions, avocado, black beans, jalapeño, and diced tomatoes across the top.
    7. Variations; Cilantro, lime, cream cheese, sour cream, crema, creme fraiche, green onions, cayenne, cotija, coriander seed, goat cheese, pickled jalapeños, habanero, roasted or raw bell peppers or poblano, habanero, pinto beans, canned diced tomatoes, black olives, chihuahua cheese, queso fresco, other salsas, bacon

    For the dip, cook ground beef until brown. Set the beef aside and cook chopped poblano pepper. In a saucepan, combine all cheese Pretty much any amount of each will work. The ultimate tasty slow cooker taco dip! Loaded with fantastic taco-night flavors, and perfect for a party, this dip simmers away in your slow cooker, so you can enjoy the party and your guests!

    So that’s going to wrap this up with this exceptional food taco dip recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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