Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, taco rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Taco Rice is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Taco Rice is something which I have loved my whole life.
Taco rice (タコライス, takoraisu) is a popular example of Okinawan cuisine. It consists of taco-flavored ground beef served on a bed of rice, frequently served with shredded cheese, shredded lettuce, tomato and salsa. Popular Taco Rice Restaurants in Okinawa.
To get started with this recipe, we must first prepare a few components. You can cook taco rice using 18 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Taco Rice:
- Get 500 g Beef Mince OR Beef & Pork Mince
- Make ready 1 tablespoon Canola Oil
- Take 1 Onion
- Make ready 1 clove Garlic *finely chopped
- Take 2 tablespoons Tomato Paste
- Prepare 4 servings Freshly Cooked Rice
- Make ready 2-3 Lettuce Leaves *sliced
- Prepare 2 Tomatoes *cut into small pieces
- Get 1 Avocado *cut into small pieces
- Take Shredded Cheddar Cheese
- Get Taco Salsa
- Prepare <Spice Mix>
- Make ready 2 teaspoons Ground Cumin
- Take 2 teaspoons Ground Coriander
- Prepare 1 teaspoon Garlic Powder
- Get 1 teaspoon Paprika
- Get 1/8 teaspoon Cayenne Pepper *OR more
- Get 1 teaspoon Salt
Serve it as a side with beans like what you get at a Mexican restaurant (Mexican-American, that is), use it to fill. Preparation In a medium saucepan, whisk together the chili powder, cumin, garlic powder. Our easy taco rice is a wonderful Mexican side dish to serve with tacos, burritos I live for Mexican food, and this easy taco rice is one of my favorite Mexican side dishes to prepare when I'm serving. Rinse rice thoroughly under cold water.
Instructions
Instructions to make Taco Rice:
- Heat Oil in a large frying pan over medium-high heat, cook Onion and Garlic for a few minutes, add Beef Mince and cook until Beef changes colour.
- Add the spices mix and Tomato Paste, and stir-fry for a few minutes.
- Place Freshly Cooked Rice on a plate, cover with the Beef mixture, then place Lettuce, Tomato, Avocado and shredded Cheese on top. Drizzle with Taco Salsa (I forgot to do that for the above photo!) and enjoy.
Bring to a boil, then lower heat and cover with lid. Here is the version of Taco Rice that we have made at our house. It came out of the freezer and tasted better than the day we made it I thought. I also boiled the ground beef. Taco Rice made with simple, fresh ingredients and full of Tex-Mex Okinawan "Easy taco rice made with simple ingredients!
So that’s going to wrap it up for this exceptional food taco rice recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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