Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pineapple marinade for meat. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This sweet, fruity marinade with pineapple, soy sauce, honey, and other ingredients works great on any cut of pork or chicken. This sweet, fruity marinade has the power of pineapple and cider vinegar to work its way into the meat. This tangy, salty, and sweet marinade is especially good on steak, but would work well on any meat.
Pineapple marinade for meat is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Pineapple marinade for meat is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pineapple marinade for meat using 6 ingredients and 2 steps. Here is how you cook it.
Ingredients
This recipe shares the secrets to creating the tenderest marinated flank steak that is bursting with flavor; included are salad and side dish ideas for an inexpensive dinner party. Pineapples โ those odd, bumpy, yellow fruits with tough, mottled skin and spikey leaves that jut out at a sharp angle. Prong holes in the meat to allow the marinades to seep through. This gives the meat a more tender and juicer taste instead of just allowing the tops to.
Instructions
Puree pineapple, jalapenos and garlic in blender until almost smooth. Add pineapple juice, lime juice, cilantro and lime peel and process until blended. Pour marinade into large glass baking dish. This delicious pineapple-soy marinade creates the best sweet and salty flavor. Pineapple-Soy Marinade. this link is to an external site that may or may not meet accessibility guidelines.
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