Guide to Make Mexican Casserole in 29 Minutes for Beginners

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mexican casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This Mexican casserole recipe made with layers of tortilla chips, beef, and salsa makes a quick and easy dish that will please the whole family. Reviews for: Photos of Easy Mexican Casserole. Mexican Casserole Recipes That Will Win Over Everyone at Your Table.

Mexican Casserole is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Mexican Casserole is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have mexican casserole using 8 ingredients and 7 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Mexican Casserole:

1. Make ready 2 pounds ground beef
2. Prepare 1 cup chopped onion
3. Get 1 can cream of mushroom soup
4. Take 1 can cream of chicken soup
5. Prepare 1 (4.5 ounce) can chopped green chili’s
6. Take 1 (10 ounce) can mild enchilada sauce
7. Get 1 jar taco sauce
8. Take 1 pound shredded cheddar cheese

And the texture of this Healthy Mexican Casserole? Easy Mexican Casserole Recipe has the most delicious layers of cheese, ground beef, tortillas and more. Our Mexican Casserole recipes are perfect for Cinco de Mayo or just a casual weeknight dinner. Also known as Taco Lasagna or Mexican Casserole, this dish is layered with corn tortillas, ground beef, green chiles, beans, salsa, and cheese.

Instructions

Instructions to make Mexican Casserole:

1. Brown the hamburger meat with onions. Drain off any excess fat. When the meat is done mix in the taco sauce and enchilada sauce and cook on medium heat another 5/6 until heated.
2. In a saucepan mix together the cream of chicken and mushroom soups, and green chili’s with one cup of milk (I just fill up one of the soup can full of milk and that’s about a cup). Cook on medium high heat making sure you stir it frequently so it doesn’t stick to the bottom of pan. It doesn’t take long to cook. Maybe 5/6 minutes.
3. In a 9x13 baking dish put a small portion of the hamburger mixture on the bottom and spread (this is so the corn tortillas won’t stick to bottom). Then a layer of corn tortillas. Next put a layer of the hamburger mixture. Now put a layer of the soup mixture and spread.
4. Next put a layer of shredded cheese. Repeat these layers of corn tortillas, hamburger mixture, soup mixture then cheese. You will probably have enough for 3-4 layer. (I usually do 3 layers)
5. Top with shredded cheese and cover with foil. I make sure the foil is a little bubbled so it doesn’t stick to the cheese.
6. Bake at 350 for 30 minutes with the foil on. Then take the foil off and bake another 10-15 minutes until cheese is slightly browned.
7. Let stand 10-15 minutes and enjoy!

A huge hit with a crowd! This delicious taco-inspired tater tot casserole recipe is chock-full of black beans, corn, ground beef and a whole lot of flavor. Casseroles just never seem to get old to me. There are so many different things you can turn into a casserole. This Mexican casserole combines your favorite ingredients into a baked dish.

So that is going to wrap this up for this special food mexican casserole recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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