Recipe of Slow Cooker Mexi Ranch Chicken (Low Carb) in 10 Minutes for Young Wife

Jeremiah Watkins   01/09/2020 21:04

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 399
  • 😎 Rating: 4.6
  • 🍳 Category: Lunch
  • 🍰 Calories: 196 calories
  • Slow Cooker Mexi Ranch Chicken (Low Carb)
    Slow Cooker Mexi Ranch Chicken (Low Carb)

    Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, slow cooker mexi ranch chicken (low carb). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

    This slow cooker chicken recipes satisfies my cravings for Mexican food, need for healthy food, and busy schedule all at the same time. So if you get a hunger for Mexican food, you no longer have to go without or spend a lot of time preparing it. This slow cooker chicken and cauliflower tortillas will.

    Slow Cooker Mexi Ranch Chicken (Low Carb) is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Slow Cooker Mexi Ranch Chicken (Low Carb) is something which I’ve loved my entire life.

    To begin with this particular recipe, we have to first prepare a few components. You can have slow cooker mexi ranch chicken (low carb) using 4 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Slow Cooker Mexi Ranch Chicken (Low Carb):

    1. Get 4 boneless skinless chicken breasts
    2. Prepare 1 packages of taco seasoning (I used hot)
    3. Prepare 1 packages of dry ranch dressing/dip
    4. Make ready 2 cup chicken broth

    Or do the simple high and low settings work for your lifestyle? Check out these self timer slow. This low carb chicken taco soup recipe can be made in a pressure cooker or slow cooker. The broth is bursting with flavor and makes such a tasty soup.


    Instructions

    Instructions to make Slow Cooker Mexi Ranch Chicken (Low Carb):

    1. Pour all ingredients into a slow cooker and cook 5 hours on low or 3 hours on high.
    2. Shred chicken with a a fork and cook on low for 30 more minutes
    3. Allow to cool. This recipe can be served over rice, mashed potatoes, tortillas, or eaten alone.
    4. Enjoy!

    How to make Slow Cooker Ranch Chicken and Red Potatoes: You will need these ingredients: Bone-in chicken thighs. Cooking oil to brown the chicken. Add the red potatoes to the slow cooker. Sprinkle over half of the ranch packet. Melt the butter and drizzle over the potatoes.

    So that’s going to wrap it up for this special food slow cooker mexi ranch chicken (low carb) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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