Steps to Prepare Garlic Butter Steak in 23 Minutes for Mom

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, garlic butter steak. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

And that melted garlic butter on top is to die for!!!! Perfecting that steak can be a bit tricky. So here it is - that juicy, crisp steak cooked just the way you want it, topped with a garlic compound butter that.

Garlic Butter Steak is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Garlic Butter Steak is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook garlic butter steak using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Garlic Butter Steak:

1. Make ready 2 tbsp butter, softened, divided
2. Take 1 tsp minced fresh parsley
3. Make ready 1/2 tsp minced garlic
4. Prepare 1/4 tsp reduced-sodium soy sauce
5. Take 1 beef flat iron steak or boneless top sirloin steak (3/4 pound)
6. Make ready 1/8 tsp salt
7. Get 1/8 tsp pepper

Cooked in a delicious garlic butter sauce, these tender Steak Bites are made with sirloin steak for juicy, mouthwatering bite-size pieces every time! Enjoy these garlic butter steak bites for an easy. Garlic Butter Steak with Asparagus and Mushrooms - pan seared skillet recipe plus"how to" tips to cook the best tender steak at home. This easy to customize recipe is also gluten free, low carb, paleo.

Instructions

Instructions to make Garlic Butter Steak:

1. Mix 1 tablespoon butter, parsley, garlic and soy sauce. Marinate steak for about an hour.
2. Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat.
3. Add steak; cook until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-7 minutes per side.
4. Serve with garlic butter.

Garlic butter steak bites are everything you love about a steakhouse steak, with none of the work. Instead of cooking a whole steak, making a pan sauce, slicing the steak, and dipping into said sauce. I took round steak - the cheap stuff.added minced garlic from a jar, butter and mesquite seasoning, wrapped in foil and cooked in the oven. I WILL make it again.and again. Garlic Herb butter, also known as compound butter is great on steaks and most grilled meats.

So that’s going to wrap this up for this special food garlic butter steak recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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