Easiest Way to Prepare Burger steak in 21 Minutes for Beginners

Paul Ingram   23/09/2020 11:51

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 1027
  • ๐Ÿ˜Ž Rating: 4
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 212 calories
  • Burger steak
    Burger steak

    Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, burger steak. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

    Burger steak is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Burger steak is something which I have loved my entire life. They’re fine and they look fantastic.

    Burger Steak or hamburger steak is a popular fast food menu in the Philippines. Flavorful burger patties (usually made from beef) are pan fried and topped with gravy and sliced button mushrooms. I made another video for you.

    To begin with this particular recipe, we must prepare a few components. You can cook burger steak using 12 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Burger steak:

    1. Make ready Ground pork
    2. Get Ground beef
    3. Prepare Gravy
    4. Get Butter
    5. Prepare Half an onion
    6. Make ready Button mushroom
    7. Make ready pinch Sugar
    8. Get Bouillon cube (or beef stock)
    9. Make ready Lemon juice
    10. Make ready pepper
    11. Prepare Flour
    12. Get Water

    A wide variety of burger steak options are available to you, such as metal type, feature, and plastic type. I enjoy making these hamburgers because they have that steak flavor in it. I just serve them right off the grill, they are bursting with flavor. Thanks Char-griller for this excellent burger recipe.


    Instructions

    Instructions to make Burger steak:

    1. Do a burger patties. Then grill it or pan fry them. Set aside
    2. For the sauce. Add butter and a little bit of olive oil. Saute mushroom and onion. Then add the flour
    3. Add the beef bouillon cubes, sugar and water.
    4. Once simmering. Add lemon juice. Just a little bit. Just to cut the overpowering saltiness on the gravy.
    5. Add the patties cover it with the sauce.
    6. Serve with bed of rice. Or mashed potatoes

    Lean, fine-grained and Fine-grained, lean fillet steak with an astounding tenderness and rich flavour. We make sure every bite you took is excellent. Each Omaha Steaks Burger is flash-frozen to preserve its freshness, then individually sealed for your convenience. That means they arrive at your door ready for a cookout or an incredible night in. An amazing mix of Gourmet Steak Burgers.

    So that is going to wrap this up with this special food burger steak recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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