How to Make Chili Lime Steak Fajitas in 27 Minutes for Family

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, chili lime steak fajitas. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chili Lime Steak Fajitas is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Chili Lime Steak Fajitas is something that I’ve loved my whole life.

Chili Lime Steak Fajitas are the absolute BEST Steak Fajitas I've ever had. They taste exactly like the ones at Chili's. Chili Lime Steak Fajitas are so juicy and full of incredible flavours!

To get started with this particular recipe, we must first prepare a few ingredients. You can have chili lime steak fajitas using 21 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Chili Lime Steak Fajitas:

1. Get 6 tortillas
2. Prepare 1.75 lbs. Flank Steak, thinly sliced
3. Take 3 green peppers, sliced
4. Make ready 1 yellow onion, sliced
5. Take Marinade:
6. Take 2 Tbsp. Olive oil
7. Get 1/3 C. Freshly squeezed lime juice
8. Prepare 2 Tbsp. Cilantro, chopped
9. Prepare 2 cloves garlic, minced
10. Take 1 tsp. Brown sugar
11. Take 3/4 tsp. Red Chili flakes
12. Prepare 1/2 tsp. Ground cumin
13. Get 1 tsp. Salt
14. Make ready Creamy Cilantro Lime Sauce:
15. Take 2 C. Greek yoghurt
16. Take Zest of 1 lime
17. Prepare Juice of 1 lime
18. Make ready 2 Tbsp olive oil
19. Make ready 1/4 C. Cilantro, chopped
20. Make ready 1 tsp. Salt
21. Prepare 1/2 tsp. Sugar

Chili Lime Steak Fajitas are so juicy and full of incredible flavours! The secret lies in our incredibly popular marinade! Juicy Steak Fajitas are a reader favourite, made time and time again by many world wide! This post may contain affiliate links, which means that I may receive a commission if you make a purchase using these links.

Instructions

Instructions to make Chili Lime Steak Fajitas:

1. Whisk marinade ingredients together to combine. Pour half of the marinade into a bowl and add steak. Marinade for 30 minutes or overnight. Remove 30 minutes prior to cooking if refrigerated overnight. Reserve remaining marinade for use later.
2. Heat 1 tsp. of oil in a large skillet over medium-high heat and cook steak until cooked through. Stirring occasionally. Set aside and let rest.
3. Wipe pan and drizzle with 1 Tbsp. Olive oil. Saute peppers and onion until almost tender. Add in reserved marinade and salt, pepper and red pepper flakes and continue cooking until soft and translucent. Add back in the sliced steak.
4. For the Cilantro Lime Sauce combine all ingredients in a small. Owl and stir to combine. Or mix in a blender until all ingredients are incorporated.
5. In a medium dry skillet over medium-high heat char tortillas on each side for 1-2 minutes.
6. Assemble fajitas. Spoon steak and veggie mixture into charred tortillas. Top with cilantro lime sauce and sprinkle with cilantro.

Tips for Making Fajitas: Marinade the Beef: The longer you marinate the steak, the more tender it will be. Plus it will be infused with the chili-lime. These Chili Lime Steak Fajitas are so juicy and full of incredible flavor you might not miss the tortilla. You don't grab a plate of food (Chili Lime Steak Fajita Tacos Recipe), and go do your own thing. But you DO pull up a chair and rub elbows and dive in together, and talk.

So that is going to wrap it up with this special food chili lime steak fajitas recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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