Steps to Make Delicious Hamburg Steak with Shiitake Powder in 16 Minutes at Home

Jackson Price   20/10/2020 22:03

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 1304
  • ๐Ÿ˜Ž Rating: 4.1
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 178 calories
  • Delicious Hamburg Steak with Shiitake Powder
    Delicious Hamburg Steak with Shiitake Powder

    Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, delicious hamburg steak with shiitake powder. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

    Ever had japanese hamburger steak with tofu and okara? throw in few shiitakes with shiitake dashi and you'll have a very delicious plant based japanese. Mixing in some chopped, stewed shiitake mushrooms will take your classic Hamburg steak to a whole new level of flavor! Shiitake Mushroom gave it an indescribable touch.

    Delicious Hamburg Steak with Shiitake Powder is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Delicious Hamburg Steak with Shiitake Powder is something which I have loved my whole life.

    To get started with this recipe, we have to prepare a few ingredients. You can cook delicious hamburg steak with shiitake powder using 10 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Delicious Hamburg Steak with Shiitake Powder:

    1. Get 1 Tbsp Shiitake powder
    2. Prepare 15 g dried daikon radish and carrot mixture strips (cut to 1cm thickness)
    3. Prepare 15 g grated Fu
    4. Get 1 Tbsp Sakura shrimp
    5. Make ready 1 Tbsp salted Konbu (kelp)
    6. Make ready 1 Tbsp soy sauce
    7. Get 1 Tbsp sesame seeds
    8. Take 200 g minced chicken
    9. Take 1 medium egg
    10. Take 1 Tbsp vegetable oil

    I am making it now as I type! Hamburger Steak and Gravy - a satisfying family-favorite meal that uses less ingredients without But of course, this Hamburger Steak is utterly perfect when paired with gravy 'cause dads and Hi Imma, This recipe looks delicious and I'd like to try it. My whole family loved this and I will make it over and over. An old-fashioned hamburger steak recipe topped with a creamy mushroom sauce.


    Instructions

    Instructions to make Delicious Hamburg Steak with Shiitake Powder:

    1. Rehydrate the dried daikon radish and carrot mixture strips with water, wash well, squeeze out the water firmly and cut into 0.5cm to 1cm thick pieces.
    2. Put the Shiitake powder, daikon radish and carrot mixture, minced chicken, fu, salted konbu, sakura shrimp, sesame seeds, egg, and soy sauce into a bowl and mix well until sticky.
    3. Rubbing some oil on the hands, shape the mixture into small oval shapes (press lightly in the center).
    4. Pour some oil into a frying pan and cook the hamburgers over medium heat for 3 minutes.
    5. Turn the hamburgers over, cover with the lid, and cook over low heat for another 5 minutes.
    6. Serve with grated daikon radish and soy sauce on the side, to taste.

    Serve with some warm mashed potatoes and your favorite green vegetable. After reading all of the reviews and following some of the other reviewers' tips, we ended up eating a delicious meal using this recipe. Hamburger steak should be in everybody's go-to recipe box and this recipe is a perfect combination of flavors. It always gets a boatload of compliments, and isn't that what we're all after in this anyway? It's a common Southern meal because it's fast and easy and a super delicious comfort food when you put.

    So that’s going to wrap it up for this exceptional food delicious hamburg steak with shiitake powder recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved