Easiest Way to Make Scrumptious steak fajitas in 18 Minutes for Young Wife

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, scrumptious steak fajitas. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Scrumptious steak fajitas is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Scrumptious steak fajitas is something which I’ve loved my entire life. They are fine and they look fantastic.

Using tender flank steak, you can make an amazing and easy weeknight dinner. There's something about that sizzling platter of fajitas that always makes everyone's mouth water when it goes by the table at your favorite Mexican food spot. Her Skirt Steak Fajitas recipe at the bottom of this post was one of the first to catch our eye.

To begin with this recipe, we have to prepare a few ingredients. You can have scrumptious steak fajitas using 24 ingredients and 13 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Scrumptious steak fajitas:

1. Prepare 1 1/2 lb. Flank or skirt steak
2. Get 1 Tbsp. Chili powder
3. Take 1 tsp. Salt
4. Prepare 1/2 Tbsp. Cumin powder
5. Prepare 1/4 Cup Fresh lime juice
6. Take 1/4 Cup plus 2 TBS. Olive oil
7. Make ready 1 Tbsp. Worcestershire sauce
8. Take 4 cloves garlic, minced
9. Take 1 yellow onion, sliced
10. Make ready 3 Red, yellow or green bell peppers, sliced
11. Take 1 jalapeño, diced (optional)
12. Prepare 1 tomato, diced
13. Take 1/4 C. Cilantro, chopped
14. Make ready 6 flour tortillas
15. Get 1 C. Iceberg lettuce, sliced thin
16. Get 1/2 lemon
17. Make ready White sauce
18. Make ready 1 C. Mayonnaise
19. Prepare 1 C. Sour cream
20. Take 3 green onions, diced
21. Get 1 tsp. Cumin
22. Get 1 tsp. Apple cider vinegar
23. Prepare 1 tsp. Sugar
24. Get 1 jalapeño, diced (optional)

This recipe teaches you how to make restaurant-style steak fajitas at home, from the flavor-packed marinade to the best cooking technique. These spicy beef fajitas are packed with fresh flavours and are surprisingly low in calories if you use lean beef. These Steak Fajitas are so easy to make, and you can make your own homemade fajita seasoning ahead of time. To make the taco bowls, all you need is some.

Instructions

Steps to make Scrumptious steak fajitas:

1. Combine 2 teaspoons ground cumin, the chili powder and 1 teaspoon salt. Cut shallow crosshatch cuts into both sides of steak for entire length of steak.
2. Rub spice mix all over both sides. Place in a ziploc bag.
3. In a small bowl whisk lime zest, lime juice, 1/4 C. olive oil, Worcestershire, and half the garlic. Reserve 2 Tbsp. of the marinade and pour the rest into the bag with the steak. Seal and toss to coat. Refrigerate for at least 4 hours. Massage every now and then to redistribute marinade.
4. Heat 2 Tbsp. olive oil in skillet over medium-high heat. Add onions and saute 3-4 minutes until soft and translucent. Add in bell peppers and saute another 3 minutes.
5. Reduce heat to medium, add the remainder of garlic and cumin and salt to taste. Cook stirring often until peppers are soft and beginning to caramelize. 5-8 minutes.
6. Pour in the 2 Tbsp. reserved marinade. Stir in half the cilantro. Salt to taste and remove from heat and keep warm.
7. In a smoking hot dry pan blister tortillas on both sides. Place in an oven on very low heat to keep warm.
8. Remove steak from ziplock bag and pat dry with paper towels. Heat a large skillet over medium-high heat and add 1 Tbsp. olive oil. Cut steak and work in batches if your skillet is not large enough. Cook steak to your liking. 3-4 minutes per side for medium rare.
9. Remove to cutting board. Cover with foil and let sit 10 minutes. Cut across the grain into thin strips.
10. Tip remaining juices from pan over cut steak, and sprinkle with remaining cilantro.
11. Mix all white sauce ingredients together.
12. Sprinkle juice of 1/2 lemon over sliced lettuce, add salt.
13. Assemble fajitas. Place steak in tortilla and top with tomatoes, onions and peppers, lettuce and jalapeños if desired. Drizzle white sauce over top.

Reviews for: Photos of Steak Fajitas. Serve steak fajitas with accompanying veggies on tortillas with.. Steak Fajitas - Perfectly seasoned, classic steak fajitas with onions and peppers, wrapped in Juicy, flavor packed steak fajitas make an irresistible and easy option for a quick weeknight dinner, or a. These steak fajitas are quick and easy to assemble. Fajitas are all about the sizzle.

So that is going to wrap this up for this exceptional food scrumptious steak fajitas recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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