Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, stuffed chicken breasts. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Stuff chicken breasts with your favorite fillings with one of our wonderful chicken breast recipes. Cajun-seasoned chicken breast stuffed with a cottage cheese and spinach mixture, then baked in. Stuffed chicken breasts pack your favorite ingredients into a quick and easy recipe that makes Chicken dinners can get real boring, real fast.
Stuffed Chicken Breasts is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Stuffed Chicken Breasts is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have stuffed chicken breasts using 11 ingredients and 2 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Stuffed Chicken Breasts:
- Prepare 1 kg Boneless chicken breasts flattened
- Take 1 cup Spinach leaves packed chopped
- Take 4 tbsp Sun dried tomatoes heaped chopped
- Prepare 5 tbsp Cream cheese heaped
- Take 2 1/2 tbsp Ricotta cheese
- Prepare 3 tbsp Chives finely chopped
- Take 1 1/2 tsp Minced garlic
- Get 2 1/2 tsp Crushed red chilli flakes
- Prepare 1cup Mozzarella cheese grated
- Get to taste Course sea salt & pepper
- Take 4-6 tbsp Oil
Most people have a Love/Hate relationship with chicken breast. It's viewed as a healthy option, so most people purchase it at some point and pop in the. Stuffed chicken breasts are extremely popular. Spinach stuffed chicken breasts are low carb and so easy to make!
Instructions
Steps to make Stuffed Chicken Breasts:
- Season the chicken breasts with sea salt and pepper powder. - Mix together all the ingredients except chicken and oil. - Divide the mixture equally into the number of chicken breasts. - Place one portion of the stuffing on one flattened chicken breast piece. - Gently but tightly roll the chicken breasts and fasten with toothpicks. Make sure the breasts are sealed on all sides.
- Stuff and roll each chicken breasts in the same manner. - In a skillet heat oil. Gently place the chicken rolls. Sear on high heat until slightly browned all around. - Preheat oven to 180°C. - Place the chicken rolls in an oven proof dish and bake for 15 minutes or until chicken is done. - Remove the rolls to a chopping board and let rest for 5 minutes. - Gently slice the chicken rolls and serve.
Stuffing a chicken breast is both fun and flavorful. Splitting the breast helps both sides cook more quickly and evenly, and the filling adds moisture and flavor to the meat. Stuffed chicken breasts are quite versatile, mainly because of how many different stuffing recipes there are to choose from. Once you learn the basic stuffing technique. Chicken breasts stuffed with mushrooms and cheese and rubbed with a special mixture of herbs.
So that is going to wrap it up with this special food stuffed chicken breasts recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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