Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, spiced chicken breast with steam green beans. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Stir fry chicken breast with green beans is one my my favourites dishes for dinner. In this recipe, I am using green beans with sliced chicken breast meat. 🔴 Garlic Butter Chicken w/ Insane Green Beans - From Our New Keto Cookbook. Beans are done when they are crisp-tender.
Spiced chicken breast with steam green beans is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Spiced chicken breast with steam green beans is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spiced chicken breast with steam green beans using 11 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Spiced chicken breast with steam green beans:
- Make ready 2 pcs.chicken breast halves
- Get 1/2 tsp marjoram
- Prepare 1/2 tsp ground sage
- Get 1/2 tsp dried rosemary
- Take 1 lemon
- Prepare 1 Red onion, slice
- Prepare 2 cloves garlic,minced
- Prepare 2 tbsp OVO
- Get 2 tbsp cooking wine
- Get bunch steam beans with sesame oil
- Take to taste Salt and pepper
Place chicken on a plate, top with mozzarella and place tomato mixture on top. Sprinkle the grated parmesan on top and serve with pasta on the side. Green beans steamed with chicken broth are topped with crumbled turkey bacon and a creamy, butter-free dill hollandaise sauce. Set a steamer basket insert into a large saucepan.
Instructions
Steps to make Spiced chicken breast with steam green beans:
- Seasoned salt and pepper the halves chicken breast both sides and combine marjoram, sage, rosemary,garlic,half of lime.Slice the half of Lemon set aside. Add OVO, cooking wine.
- Set there for 10mins (marinade)
- Stuff the chicken with onion and slice lemon
- Put it in a pan with medium heat.pan seered it for few mins. And flip up to the side.lower the heat for few mins till juice come out.
- Serve with steam green beans with sesame oil,salt and pepper to taste.Enjoy!
Pour in Swanson® Chicken Broth to just below the bottom of the steamer. The texture of these green beans are different than most steamed green beans you'll find because they're sautéed before the rest of the ingredients are Looking for some Chinese Food to add to the menu to go along with these Spicy Chinese Sichuan Green Beans then look no further than this blog. Steamed green beans are more flavorful and more nutritious than boiled. This easy method can be used with just about any fresh vegetable. The better the quality of the green beans, the better this recipe for steamed green beans will be.
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