Recipe of Easy Salisbury steak with mushroom onion gravy in 14 Minutes for Family

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, easy salisbury steak with mushroom onion gravy. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Salisbury steak with mushroom onion gravy is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Easy Salisbury steak with mushroom onion gravy is something that I have loved my entire life. They are fine and they look wonderful.

Best Salisbury Steak with Mushroom Gravy - A hearty Classic Meal! Homemade Mushroom And onion Salisbury Steak with mashed potatoes and green beans. This Salisbury steak in mushroom onion gravy is comfort food at it's finest.

To begin with this particular recipe, we have to prepare a few components. You can have easy salisbury steak with mushroom onion gravy using 17 ingredients and 3 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Easy Salisbury steak with mushroom onion gravy:

1. Take for the steaks:
2. Get 1.5 lbs ground beef (I used 1 lb ground beef and half lb ground venison)
3. Take 1/3 cup bread crumbs
4. Get 1/2 teaspoon onion powder
5. Get 1 tablespoon ketchup
6. Get 2 tablespoons worstichire sauce
7. Prepare Dash salt and pepper
8. Get 1 egg beaten
9. Prepare For the gravy:
10. Take 1 tablespoon melted butter
11. Make ready 1/2 of an onion sliced thin
12. Get 1 cup sliced mushrooms
13. Prepare 1 tablespoon ketchup
14. Get 1.5 cups beef broth
15. Prepare 2 teaspoons worstichire sauce
16. Get 1 teaspoon cornstarch
17. Get to taste Salt and pepper

TIPS: I removed steaks from pan after browning - adding onions. This Salisbury Steak (also known as hamburger steak and gravy) is homemade beef patties, seasoned with garlic, onion powder, seasoned salt, pepper, and Worcestershire sauce. It is mixed up with bread crumbs and a beaten egg and shape into oval patties. They are then dipped lightly in flour.

Instructions

Steps to make Easy Salisbury steak with mushroom onion gravy:

1. Mix the ingredients for steaks and shape into about 6 round flat patties and sear until lightly browned on each side about 5 minutes per side. Remove from pan.
2. Place onions, mushrooms, butter, salt and pepper in pan On medium and sauté 5 minutes then add in broth, ketchup and worstichire sauce and turn heat to low. Mix cornstarch with 2 tablespoons cold water and then whisk into the gravy mixture. Add steaks back into pan and cover. Cook on low heat for 15 minutes.
3. Serve over mashed potatoes, over egg noodles, or with a side salad and a baked potato.

A salisbury steak consists of a mixture of ground beef, breadcrumbs, egg, and seasoning. I used a simple mixture of onion, salt. My easy Salisbury steak is my family's favorite. The tender juicy beef patties are simmered in a rich and flavorful homemade brown onion gravy. Salisbury steak isn't a steak, it's basically fancy version of a bun-less hamburger that is simmered in gravy and traditionally served with mashed.

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