Guide to Make Curry Fish in 26 Minutes for Young Wife

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, curry fish. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Curry Fish is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Curry Fish is something that I’ve loved my entire life. They’re fine and they look fantastic.

Bangda fish curry lMangalorean fish curry l Mackerel fish curry l Fish curry. Make This AUTHENTIC MANGALOREAN FISH CURRY Spicy Surmai, Pomfret, Rawas, Kane, Prawns Curry.

To get started with this particular recipe, we have to prepare a few ingredients. You can have curry fish using 17 ingredients and 8 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Curry Fish:

1. Prepare Mackarel tuna
2. Prepare Green Round Eggplants
3. Get 2 Tomatoes cut into quarters
4. Prepare 300 ml Coconut milk
5. Get To taste sugar
6. Make ready Green curry seasoning
7. Make ready 2 inches galangal - smashed
8. Take 2 inches ginger - smashed
9. Take 2 bay leaves
10. Prepare 1 lemonggrass - smashed
11. Take 3 kaffir lime leaves
12. Get 4 cloves garlic
13. Get 8 shallots
14. Take Cayenne pepper
15. Get To taste chicken powder
16. Prepare Water
17. Take Olive oil

You can make a quick and easy fish curry using a pre-made curry paste, or use a food processor to. Fish curry makes for a fresh-tasting, low-fat dinner. Try using sustainable fish such as mackerel, coley and The whole spices and green chillies add flavour to this fish curry recipe but are not overly hot. Fish curry is very delicious especially when eaten with rice.

Instructions

Steps to make Curry Fish:

1. Fry half cooked mackarel tuna and set aside
2. Cut the eggplants into quarters
3. Blend shallot, garlic and some cayenne pepper
4. Heat olive oil in a pot, add blended garlic shallot and cayenne pepper and fry until fragrant, add lemong grass, bay leave, kaffir lime leaves, and fry for few minutes, add curry pasta and fry until you get nice smell of curry pasta.
5. Add boiled water, put in macharel tuna and cook over high heat
6. Add eggplants, cayenne pepper and bring it to boil again, then turn into lower heat and cook untill eggplants get soft.
7. Put in tomato coconut milk and bring it to boil again then turn into lower heat again and add chicken powder and sugar to taste.
8. And Curry is getting ready. Place it in a bowl and serve 😘

Learn how to make/prepare fish curry by browsing our section on fish curry recipes. Find fish curry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. This is the favorite fish curry dish from the eastern part of India. I learned this recipe from my mother-in-law, who is a master in cooking this recipe.

So that’s going to wrap it up with this special food curry fish recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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