Easiest Way to Prepare Chicken Steak in 29 Minutes for Family

Bernard Logan   22/06/2020 09:51

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 954
  • 😎 Rating: 4.3
  • 🍳 Category: Dessert
  • 🍰 Calories: 164 calories
  • Chicken Steak
    Chicken Steak

    Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken steak. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Chicken Steak is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Chicken Steak is something that I’ve loved my whole life.

    Chicken fried steak, also known as country-fried steak, is an American breaded cutlet dish consisting of a piece of beefsteak (most often tenderized cube steak) coated with seasoned flour and pan-fried. See recipes for Chicken steak and cheese subs too. Chicken Fried Steak & Gravy Crispy Tender Juicy Fried Chicken Recipe in Urdu Hindi - RKK.

    To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken steak using 10 ingredients and 8 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Chicken Steak:

    1. Take Chicken breast fillet
    2. Take Salt
    3. Prepare Black pepper
    4. Prepare slices Mushroom
    5. Prepare Butter
    6. Get Garlic
    7. Get Parsley
    8. Make ready All purpose Flour
    9. Prepare All purpose Cream
    10. Make ready Parsley

    Will have a very crunchy coating, and is very delicious. Β· Chicken fried steak is classic comfort food. The crispy, golden steak is the perfect family recipe served with gravy and mashed Β· Get Chicken Fried Steak with Gravy Recipe from Food Network. This is chicken fried steak at its best! The beef is so moist and delicious because its baked slowly in the oven.


    Instructions

    Instructions to make Chicken Steak:

    1. Flattened the chicken breast fillet and season with salt and pepper. Set aside.
    2. Heat pan with oil and butter.
    3. Saute the mushrooms then add the small pieces of minced garlic. Set aside.
    4. Dredged the flattened chicken breasts with flour and pan fry.
    5. Add the cooked mushroom and garlic to the pan
    6. Pour chicken broth into the pan and let is simmer.
    7. After 2 mins, add the cream to thicken sauce. Let it simmer again for another 2 mins.
    8. Add the chopped parsley to add aroma. Let it simmer for a minute.

    Chicken fried steak contains no chicken. I grew up in the Midwest and moved to Texas I later tried chicken fried steak, which is a piece of tenderized beefsteak or cube steak coated with. This delightful Taiwanese chicken steak has slowly entered into other countries. One of the coolest forts we built was with help from my dad. Lower the steak bites into the hot oil, being careful not to overcrowd the pan.

    So that’s going to wrap this up for this special food chicken steak recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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