Guide to Make Steak lo mein in 18 Minutes at Home

Franklin Cook   03/09/2020 10:00

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 456
  • 😎 Rating: 4.9
  • 🍳 Category: Lunch
  • 🍰 Calories: 212 calories
  • Steak lo mein
    Steak lo mein

    Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, steak lo mein. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

    This Steak Lo Mein uses those ingredients but the sauce is richer and sweeter. It is the perfect combo to pair with pan seared steak, peppers and onions and freshly cooked noodles. Lo mein is a Chinese dish with egg noodles.

    Steak lo mein is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Steak lo mein is something that I’ve loved my entire life. They’re fine and they look wonderful.

    To get started with this recipe, we must prepare a few ingredients. You can have steak lo mein using 8 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Steak lo mein:

    1. Get 1-2 lbs fresh cooked or leftover steak, chopped, I had a ribeye and a filet
    2. Take 1/4 cup soy sauce
    3. Prepare 1/4 cup vinegar, i used rice wine vinegar this time
    4. Take 1 tbsp sesame oil
    5. Take 4 tbsp brown sugar
    6. Make ready To taste onion and garlic powders and pepper
    7. Get 6-8 green onions chopped
    8. Make ready 1 lb lo mein noodles OR spaghetti noodles

    Mix all ingredients together and pour over steak. If you like Lo Mein you will love this recipe. Before you start cooking have all ingredients prepped and ready to go. Once you start cooking everything goes together fast.


    Instructions

    Steps to make Steak lo mein:

    1. Boil your noodles in salted water. Drain
    2. Cook your steak in a skillet to desired doneness. Chop into bite size pieces when it cools down enough.
    3. In a bowl mix the soy sauce, vinegar, br sugar, sesame oil and seasonings until dissolved. Chop the green onions and set aside.
    4. When noodles are drained, pour dissolved soy sauce mixture in and combine. Add steak and green onions to the pot next and combine well! We eat egg rolls with ours.

    Mixed vegetables, flank steak, and spaghetti come together for a homemade Asian-style pasta dish you can easily make in under Thanks for a wonderful delicious Beef Lo Mein recipe definitely a keeper. This lo mein recipe happens to feature shrimp, but in two shakes you'll see how you can make a vegetarian version, or a chicken version, or a steak or pork version of this ever popular. Beef Lo Mein: Flank steak is the best beef for lo mein. Vegetable Lo Mein: The easiest of all the varieties. Includes noodles, sliced steak, green bell pepper, white onion, soy sauce, rice vinegar, Sriracha, honey, sesame oil, minced garlic, sesame seeds, red pepper.

    So that’s going to wrap it up with this exceptional food steak lo mein recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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