Simple Way to Make Red Lentil Turnip Curry (Rice Cooker Version) in 23 Minutes for Young Wife

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, red lentil turnip curry (rice cooker version). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Red Lentil Turnip Curry (Rice Cooker Version) is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Red Lentil Turnip Curry (Rice Cooker Version) is something that I’ve loved my entire life.

This is a rich and hearty lentil curry, great as a main meal rather than as a side dish like the more traditional Indian dhal. I serve it with jasmine rice and hot naan. Oh, and don't be alarmed if the lentils look rather mushy before you add them to the.

To get started with this particular recipe, we have to prepare a few components. You can have red lentil turnip curry (rice cooker version) using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Red Lentil Turnip Curry

(Rice Cooker Version):

1. Prepare 3 large turnips
2. Get 1/2 cup red lentils
3. Make ready 1 cup dashi broth (or vegetable broth)
4. Get 2 tsp curry powder
5. Take 1 cup mushrooms (any type)
6. Prepare 1 cup roughly chopped Bok choy/spinach
7. Get Parsley
8. Take Lemon slices (Optional)

As is usually my vibe, we're working with very basic pantry ingredients here and simple, straightforward prep. This combination of red lentils and spicy red curry is just delicious and incredibly simple to prepare. High in fiber and protein, this delicious slow cooker curry will keep your tummy full and your mind guilt-free. If desired, serve Red Lentil Curry over a bed of brown rice or quinoa.

Instructions

Steps to make Red Lentil Turnip Curry

(Rice Cooker Version):

1. Peel, Dice and chop turnips
2. Place red lentils, broth, curry powder, turnips, mushrooms (in that order) in rice cooker. Cook in normal rice mode
3. 10 mins before cooking ends, stir in chopped parsley and Bok choy.
4. We served it with pan-fried salmon. You can of course go totally vegan and increase the amount lentils in the curry. Freezes well and delicious!

Learn how to prepare this easy Rice Cooker Red Lentil Soup recipe like a pro. If you've never cooked with red lentils before, you're probably wondering what the yellow stuff is in the above image. Red lentils are in fact red, but when cooked, they turn yellow. They also lose their form pretty quickly to produce a sort of "stew" texture, which is why regular. This dish combining Curried Rice and Red Lentils is an old favorite that I recently I made with Jake, and we both loved how the simple combination of ingredients creates so much flavor in this recipe.

So that is going to wrap this up for this special food red lentil turnip curry (rice cooker version) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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