Guide to Make Orange Roasted Turkey Breast in 13 Minutes for Mom

Nina Santiago   25/05/2020 17:26

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 402
  • 😎 Rating: 4.4
  • 🍳 Category: Lunch
  • 🍰 Calories: 291 calories
  • Orange Roasted Turkey Breast
    Orange Roasted Turkey Breast

    Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, orange roasted turkey breast. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

    Orange Roasted Turkey Breast is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Orange Roasted Turkey Breast is something that I’ve loved my entire life. They’re fine and they look fantastic.

    It is possible to roast turkey breast without a roasting pan and rack. In our photos, you'll notice we used a baking dish without a rack. You can do this, as well.

    To get started with this particular recipe, we have to first prepare a few ingredients. You can have orange roasted turkey breast using 10 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Orange Roasted Turkey Breast:

    1. Take 2 lb boneless turkey breast
    2. Take 1 cup orange juice
    3. Prepare 1 orange; zested and sliced
    4. Take 1 tsp Valencia orange peel seasoning
    5. Take 1 tsp onion powder
    6. Take 1 tsp garlic powder
    7. Prepare 1 tsp paprika
    8. Take 1/2 tsp ground white pepper
    9. Prepare 1 pinch kosher salt
    10. Get 1 olive oil; as needed

    The orange glaze can also be used on a split turkey breast or whole chicken. Feel free to sprinkle some fresh chopped rosemary or chopped sage over the turkey as you baste it with the orange glaze. Whether you're hosting Thanksgiving for the first time this year, or you have actually been doing it for many years, you're likely knowledgeable about just. We all know that the turkey is the star of the Thanksgiving show, and this Dry Brined Orange Rosemary Roasted Turkey lives up to the hype.


    Instructions

    Steps to make Orange Roasted Turkey Breast:

    1. Marinate turkey breast overnight in orange juice.
    2. Pat turkey dry. Toss with enough oil to coat. Season both sides. Place turkey on bed of orange slices and roast at 300° for approximately one hour or until thermometer reaches 165 °
    3. Let rest 5 minutes before slicing. Garnish with zest.
    4. Variations; Basil, Italian seasoning, bacon fat, oregano, lemon, lime, grapefruit, applewood seasoning, honey,

    Some of the hype includes the cozy orange rosemary flavors and the fact that you prep it ahead by dry brining it, but what really sets this turkey. Brush the turkey breasts with the mixture and sauté in butter until browned on both sides. Top with the fig sauce and serve immediately. A roast turkey breast is much easier to prepare than roasting a whole bird. The meat is tender, juicy and succulent when prepared with a little TLC.

    So that’s going to wrap it up for this special food orange roasted turkey breast recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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