Recipe of Mushroom Gravy Sauce for Steak in 11 Minutes at Home

Hannah Barton   10/06/2020 12:35

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1115
  • 😎 Rating: 4.9
  • 🍳 Category: Dessert
  • 🍰 Calories: 287 calories
  • Mushroom Gravy Sauce for Steak
    Mushroom Gravy Sauce for Steak

    Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mushroom gravy sauce for steak. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

    A highly versatile creamy Mushroom Sauce for steak, chicken, pork chops and other seared proteins. Luxurious yet incredibly simple to make. You'll want to put this creamy Mushroom Sauce on everything!

    Mushroom Gravy Sauce for Steak is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Mushroom Gravy Sauce for Steak is something which I have loved my whole life.

    To begin with this particular recipe, we must first prepare a few components. You can have mushroom gravy sauce for steak using 9 ingredients and 7 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Mushroom Gravy Sauce for Steak:

    1. Make ready 8 oz mushroom
    2. Make ready 1 tbsp butter
    3. Get 1 tbsp olive oil
    4. Take 1/2 cup dry red wine
    5. Take 3/4 cup beef broth
    6. Make ready 2 tbsp flour
    7. Take 3 tbsp cold water
    8. Take 1 tsp dried parsley flakes
    9. Prepare to taste salt & pepper

    And not only does this mushroom gravy taste great on meatloaf it's also great on steak!! So to make this mushroom gravy start off cooking the chopped onion and mushrooms in olive oil, butter or pan drippings (your choice). How to make mushroom sauce for steak even better? Adapt the recipe to your liking using the following add-in ingredients.


    Instructions

    Steps to make Mushroom Gravy Sauce for Steak:

    1. Saute mushrooms in butter and oil for 3-5 minutes, stirring occasionally
    2. Add red wine and simmer for a few minutes
    3. Add beef broth and simmer to reduce a bit, about 5 minutes
    4. Combine flour and cold water and whisk until smooth. Stir into the mushrooms until well blended
    5. Season to taste and simmer for about 1 minute, until thickened. If too thick, add a bit more broth
    6. Add parsley simmer for a minute
    7. Serve on top of steak! Enjoy!

    You can add some extra pepper, garlic or liquid smoke to the mix to make it even. Mushroom sauce can be done with any type of stock, but I used beef stock here since I'm going to be serving with meatloaf. I love mushrooms and I loved this gravy. Quick and easy mushroom sauce that goes really well with A good mushroom sauce is a great accompaniment for steak. This mushroom steak sauce is sauteed mushrooms in a savory brown sauce enriched with butter.

    So that’s going to wrap it up for this special food mushroom gravy sauce for steak recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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