Recipe of Oats & suji methi parathas in 15 Minutes for Family

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, oats & suji methi parathas. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Oats & suji methi parathas is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Oats & suji methi parathas is something that I have loved my whole life. They’re fine and they look fantastic.

Oat, usually in the plural as oats, is any of the various plants of the genus Avena of the grass family (Poaceae), some of which are widely cultivated for their edible seeds (botanically a type of simple dry fruit called a caryopsis). Todd Olsen a.k.a. 'Oats' cofounded the CHR band The Waiting as well as his new namesake band Oats. These are great for cooking overnight in the slow cooker.

To begin with this recipe, we must prepare a few components. You can cook oats & suji methi parathas using 16 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Oats & suji methi parathas:

1. Make ready 2 cups:oats flour
2. Prepare 1 cup: whole wheat flour
3. Prepare 1 cup: suji
4. Take 350 g :fresh fenugreek leaves
5. Make ready 1 tsp: cumin seeds
6. Prepare 1 tsp:carom seeds
7. Prepare 1 tsp: turmeric powder
8. Get 1 tbsp:fresh coriander leaves
9. Prepare 4 : green chilli paste
10. Take 1 tsp: ginger paste
11. Take 1 tbsp: garlic paste
12. Take 2-1/2 : chilly powder
13. Prepare 7-8 tsp: suger
14. Take 1 cup : curd
15. Prepare 2-1/2 tsp: salt
16. Prepare Oil for shallow frying parathas

Oats primarily runs Super Metroid. (General American) IPA(key): /ˈoʊts/. (Received Pronunciation) IPA(key): /ˈəʊts/. Rhymes: -əʊts. oats (plural oats). plural of oat. (plural only, uncountable) A mass of oat plants (genus Avena, especially Avena sativa). Oats are in the north corner of the farm. Scotch oats, which are also referred to as 'pinhead oats' are chopped, rather than rolled into small It's worth noting, though, that all varieties of oats have the same nutritional value.

Instructions

Steps to make Oats & suji methi parathas:

1. Take a large bowl and add all ingredients and 2tbsp of oil together and mix them well with the help of hand.if u needed add2-3 tbsp of water and make soft dough but not too soft.
2. Now take a non stick pan and grease pan with oil and put it on heat.
3. Take a backing paper and cut it into little bigger square shapes (just like the same size how you want to make your parathas)
4. Take a small ball of dough and put it into between two backing paper and start to make round paratha.
5. Now shallow fry them from the both side with oil until it is cooked and golden brown on both side.
6. Press the parathas edges with a spatula, so that it is evenly cooked.
7. Now our delicious & tasty healthy parathas ready to serve

Both oats and oatmeal may provide us with special digestive benefits, partly in connection with their ability to increase the viscosity of our digestive tract contents. "Viscosity" refers to the thickness of the. OATS engages, trains and supports older adults in using technology to improve their quality of life and enhance their social and civic engagement. Oats are among the healthiest grains on earth. They're a gluten-free whole grain and a great source of important vitamins, minerals, fiber and antioxidants. Studies show that oats and oatmeal have many.

So that’s going to wrap it up with this special food oats & suji methi parathas recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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