Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, homemade country fried steak. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken-fried or country-fried steak is enjoyed everywhere in the U. S., but especially in the Southern and Southwestern states. The coated steak is then fried in hot fat until the coating is crispy and browned, much like fried chicken.
Homemade country fried steak is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Homemade country fried steak is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have homemade country fried steak using 3 ingredients and 1 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Homemade country fried steak:
- Prepare 1 cup flour
- Get 3 pinch salt
- Prepare 3 pinch pepper
Country-Fried Steak is also known as pan fried steak, country fried steak or CFS. This is a classic dish that must be served with mashed potatoes (at least according to my husband). Other like it served with biscuits and gravy. You might be surprised to learn that there is no chicken in Chicken-Fried Steak.
Instructions
Instructions to make Homemade country fried steak:
- Mix 3 eggs beat well and a little milk to eggs and mix.keep in a separate container then put ur flour and season ing mix in a nother bowl and then season ur me litely.and dip n milk and egg mix and then in flour and seasoning mix and fry until golden brown or to your liken
Be the first to rate & review! Is it Chicken Fried Steak or Country Fried Steak? We can't have Country Fried Steak without some good ole white gravy! Next ArticleNext Article:Sweet Potato Casserole Recipe. It's rich and creamy, perfectly seasoned with a consistency made for both smothering and dipping.
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