Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, salisbury steak. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Salisbury steak is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Salisbury steak is something which I have loved my entire life. They are nice and they look fantastic.
Treat your family to Ree Drummond's Salisbury Steak recipe from The Pioneer Woman on Food Network; smother the beef patties in gravy for a rib-sticking meal. Best Salisbury Steak with Mushroom Gravy - A hearty Classic Meal! It was named after its inventor, the renowned American physician James Henry Salisbury.
To begin with this recipe, we must first prepare a few components. You can have salisbury steak using 10 ingredients and 7 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Salisbury steak:
- Get 2 lb ground meat
- Get 1/4 cup bread crumbs
- Take 1 egg (beaten)
- Get 1 packet onion soup mix
- Take 1 T minced garlic
- Make ready 1 T worchestshire sauce
- Prepare 1 t salt
- Make ready 1 t pepper
- Take 1 t butter
- Take 2 cups beef gravy
Salisbury steak isn't a steak, it's basically fancy version of a bun-less hamburger that is simmered in gravy and traditionally served with mashed potatoes. I hated it as a kid, but now I can't get enough of it. The Salisbury steak recipe continued to evolve with the introduction of minced meat. These Salisbury Steak Meatballs with Gravy and Mashed Potatoes are a classic and a true comfort food.
Instructions
Instructions to make Salisbury steak:
- Preheat oven to 350
- Mix together meat, crumbs, egg, soup mix, garlic, worchestshire, salt, and pepper.
- Form into 8- 10 flat patties.
- Heat butter in oven proof skillet. Brown patties in batches. (They'll finish in oven)
- Drain off most of the fat in the skillet. Put all patties in. Pour gravy over patties. (If they don't fit transfer to casserole dish)
- Bake 20 minutes. Serve with mashed potatoes.
- Just saying…I used gravy from packets for this because I wanted strong thick gravy, usually I would make it from scratch, but anyway, that's why there's no recipe for the gravy…
Salisbury steak meatballs rank right near the top of my favorite meatballs of all time. Classic Salisbury Steak with Mushroom Gravy! It's ready in under an hour and cooks all in one skillet. Just like mom used to make. Serve with buttered noodles or mashed potatoes.
So that’s going to wrap this up for this special food salisbury steak recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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