Easiest Way to Prepare Suji Halwa in 25 Minutes at Home

Phoebe Ward   18/08/2020 02:04

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 1287
  • ๐Ÿ˜Ž Rating: 4.4
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 116 calories
  • Suji Halwa
    Suji Halwa

    Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, suji halwa. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

    Suji Halwa is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Suji Halwa is something which I’ve loved my entire life. They’re fine and they look fantastic.

    I remember eating bowls of sooji halwa during Navratri! My mom's everyday sooji halwa (or suji halwa) never had nuts in it. Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well.

    To get started with this particular recipe, we have to first prepare a few components. You can cook suji halwa using 6 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Suji Halwa:

    1. Prepare 1 Suji/semolina
    2. Take 1 Sugar
    3. Make ready 2 1/4 Water
    4. Take 2/3 Ghee/butter
    5. Get 3 Cardamom
    6. Take 1 as needed as needed Cashews

    For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Suji ka halwa that goes well with your puris. This this sooji ka halwa today and enjoy. Suji halwa is a cooked semolina dessert and this delicious dessert is very popular across the south-Asian countries.


    Instructions

    Instructions to make Suji Halwa:

    1. Boil water and dissolve sugar and cardamom in it
    2. Dry roast semolina for 5 minutes till color and texture changes
    3. Add ghee and roast for 5 - 7 minutes till reddish brown
    4. Slowly pour in simple syrup and immediately cover. Cook for 3-4 minutes till all the water is absorbed

    Suji halwa commonly served as breakfast with roti or paratha, also prepared for. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa with. However this suji ka halwa recipe is different as its consistency remains the same even as it cools Learn how to make easy Suji Ka Halwa (Indian Semolina Pudding) which is an easy semolina with.

    So that is going to wrap it up for this special food suji halwa recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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