How to Make Cast iron apple pie in 31 Minutes for Family

Barbara Osborne   11/09/2020 05:58

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 328
  • 😎 Rating: 5
  • 🍳 Category: Dinner
  • 🍰 Calories: 287 calories
  • Cast iron apple pie
    Cast iron apple pie

    Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cast iron apple pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

    This is a basic, but very good, APPLE PIE video recipe. In this video I will show you how to make a perfect apple pie in a cast iron skillet. A modern version of an old-time favorite uses premade pie crusts to make this three-layer apple pie, baked in a cast iron skillet.

    Cast iron apple pie is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Cast iron apple pie is something which I have loved my whole life.

    To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cast iron apple pie using 7 ingredients and 7 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Cast iron apple pie:

    1. Prepare 4 pounds golden delicious apples peeled, cored and sliced (can use any apples good for baking)
    2. Get 3/4 cup sugar
    3. Prepare 1 tsp ground cinnamon
    4. Get 1 stick butter
    5. Get 1 cup light brown sugar
    6. Make ready 1 package refrigerated pie crust (make sure it has top and bottom)
    7. Take 1 egg white

    Two big ones: you get an extra crispy crust and the cast iron pan will keep your pie warm for a while when you go back for seconds. Pie season is here and this Cast Iron Skillet Apple Pie is a fun variation on a classic. Cinnamon sugar coated apples sandwiched between two layers of flaky How to Make a Skillet Apple Pie. You start by melting the butter and brown sugar in the cast iron pan, in the oven.


    Instructions

    Instructions to make Cast iron apple pie:

    1. Preheat oven to 350
    2. Toss sliced apples in the sugar and cinnamon
    3. Melt butter in the cast iron skillet and add brown sugar. Heat until sugar is dissolved
    4. Remove from heat and place one pie crust in the pan
    5. Add apple mixture and place the other crust on top
    6. Whisk egg white and brush over the top of the pie then cut some slits in the top
    7. Bake 1 hour

    After it is melted, I place a layer. This skillet apple pie recipe always brings people back for more. Give this recipe a try for a rustic lattice top pie. This is a three-layer apple pie baked in a cast iron frying pan. There are three layers of shortcrust pastry, with a delectable apple filling sandwiched in between.

    So that’s going to wrap this up with this special food cast iron apple pie recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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