Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bok choy in garlic & oyster sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Bok choy in garlic & oyster sauce is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Bok choy in garlic & oyster sauce is something which I’ve loved my entire life.
This Garlic Bok Choy Recipe- totally simple, easy, and delicious- is made with just a handful of ingredients including ginger, garlic, and soy sauce. Bok choy, also known as pak choy or pok choi, is a type of Chinese cabbage, that has smooth, wide, flat leaf blades at one end with the other end. Bok Choy is one of my favorite vegetables.
To begin with this recipe, we must prepare a few components. You can cook bok choy in garlic & oyster sauce using 8 ingredients and 9 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Bok choy in garlic & oyster sauce:
- Prepare 3 bunch bok choy
- Prepare 3 tbsp oyster sauce
- Make ready 4 tbsp water
- Make ready 1 tsp powdered sugar
- Take 3 tbsp cooking oil
- Take Pinch pepper
- Take 1 tsp sesame oil
- Get 7 cloves garlic
All Reviews for Bok Choy with Garlic. Bok Choy with Garlic. this link is to an external site that may or may not meet accessibility guidelines. Bok choy stir-fry with garlic and ginger. Bok choy recipe is so easy to make and takes only a few very simple ingredients.
Instructions
Instructions to make Bok choy in garlic & oyster sauce:
- Combine water, sugar, oyster sauce in a bowl. Stir well and set aside.
- Put oil and garlic on a pan. Stir. Turn the heat on until garlic turns brown.
- Pour mixture of sauce and water to the pan.
- Bring to a boil.
- Add bokchoy and cook for about 5 minutes
- Add pepper and sesame oil
- Turn off fire when sauce is reduced to half.
- Transfer to a different container to stop cooking.
- Serve and enjoy!
They have many health benefits, high in nutrition, vitamins and low in calories. There are more exciting bok choy recipes that I have to try and share with you all. When preparing the ingredients for Bok Choy with Garlic and Oyster Sauce, make sure that you get the freshest baby bok choy that you can have. You can cut the base of the stalk to separate the leaves so that it can be. I love this easy bok choy recipe!
So that’s going to wrap this up for this special food bok choy in garlic & oyster sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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