Easiest Way to Make Easy Pie Crust Recipe in 24 Minutes for Mom

Don Adkins   09/06/2020 03:07

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 294
  • 😎 Rating: 4.3
  • 🍳 Category: Lunch
  • 🍰 Calories: 221 calories
  • Easy Pie Crust Recipe
    Easy Pie Crust Recipe

    Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy pie crust recipe. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

    Best pie crust ever.easiest pie crust ever. I used olive oil and it turned out great couldn't taste the olive flavor at all! Several pie crust recipes—an all butter pie crust, or pate brisee, an all butter crust with almonds, combining butter and shortening crust, and That way you get the flavor of the butter, with the easy flakiness that comes from using shortening.

    Easy Pie Crust Recipe is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Easy Pie Crust Recipe is something that I have loved my whole life.

    To get started with this recipe, we must first prepare a few ingredients. You can have easy pie crust recipe using 7 ingredients and 6 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Easy Pie Crust Recipe:

    1. Take 3 cups all-purpose flour
    2. Prepare 150 g butter, cold but softened
    3. Take 1/2 tsp salt
    4. Make ready 1 tbsp granulated sugar
    5. Make ready 1/2 tsp baking powder
    6. Make ready 6 tbsp whole milk
    7. Prepare 1 medium egg

    Jump to the full Pie Crust Recipe. Or, watch our quick, straight-forward recipe video showing you how we make it. In the video, we show you how to make the crust by hand and with a food processor. This perfect pie crust is super easy to make, super flaky, and SO buttery without the use of shortening.


    Instructions

    Instructions to make Easy Pie Crust Recipe:

    1. Gather all the ingredients. Mix the dry ingredients in a large mixing bowl.
    2. To the dry ingredients, add in the butter and coarsely break it in using a spatula or your hands till it resembles coarse sand.
    3. Then, add the egg and milk and mix first with a spatula or wooden spoon and eventually continue with your hands to bring it together till it forms a dough, add a splash more of milk if your dough is too hard or is breaking and bring it back together.
    4. Wrap the dough in cling film and refrigerate for 10 - 15 minutes for the dough to rest and chill.
    5. After the dough chills, bring it out and roll on a floured surface to fit your pie dish, the dough is enough for a bottom and top crust. If blind baking, bake at 350 degrees fahrenheit on the middle rack for 35 - 40 minutes. If baking with a filling, roll out the dough to fit your pie dish, add in the filling and cover with top crust. Brush the top of the pie with some egg wash (1 egg and a tbsp of milk).Bake at 300 degrees fahrenheit on the middle rack for 45 - 50 minutes.
    6. Below is an apple pie I made using this pie crust recipe. It is delicious. Happy Baking!

    We know that buying crust from the freezer aisle is the easiest option but we promise this recipe is totally not intimidating and can done quickly and on a budget! This easy pie crust recipe makes homemade pie crust as simple as possible. Making it from scratch doesn't need to be difficult, and it's so much better! At its most basic, pie crust is simply a mixture of flour and fat with a little salt thrown in for flavor. The fat is cut into the.

    So that is going to wrap it up with this exceptional food easy pie crust recipe recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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