Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, frito pie. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Here are three of my favorite ways to make Frito pie. I also used my homemade Texas Style chili recipe that makes it even better. Frito Pie is certainly not going to win any creativity awards for me, but it is a quick and easy You could also make this Frito Pie with canned chili, but I prefer to make recipes with mostly homemade.
Frito pie is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Frito pie is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook frito pie using 7 ingredients and 2 steps. Here is how you cook it.
Ingredients
Frito pie is often served right inside the chip bag. Author and world traveler Anthony Bourdain created What exactly is Frito pie composed of? At its most basic, Frito pie is. Frito Pie: Yes, you have to use Fritos.
Instructions
The rainy cold days of February leave me longing for Mexican food or at least something in that category. Frito pie is a Texan comfort food classic that's made with basic beef chili, cheese, jalapeno, and of So, when I heard about Frito Pie on King of the Hill (best show ever), I thought it was a joke… but no. This recipe for Southwestern chili-topped corn chips comes from Mabel's Smokehouse, an Oklahoma-style barbecue restaurant in Brooklyn, New York. Chili on a bed of Fritos, topped with sour cream, cheddar, and more Fritos. I know everyone has their own version of Frito Pie, but this is mine.
So that is going to wrap this up for this exceptional food frito pie recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
Print this page