Easiest Way to Make Fried Spinach feta Hand Pies in 28 Minutes at Home

Tom Hampton   04/09/2020 23:20

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 614
  • ๐Ÿ˜Ž Rating: 4.1
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 276 calories
  • Fried Spinach feta Hand Pies
    Fried Spinach feta Hand Pies

    Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fried spinach feta hand pies. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

    The spinach and feta filling you know and love from this Greek dish is tucked inside whole-wheat pizza dough, then wrapped and baked into portable hand pies. This recipe is a riff on the traditional Greek pie, spanakopita, that sandwiches a spinach and feta filling between layers of buttery and flaky phyllo. This little greek inspired appetizer of Spinach and Feta Pies is a great welcome to spring.

    Fried Spinach feta Hand Pies is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Fried Spinach feta Hand Pies is something that I have loved my entire life. They are fine and they look fantastic.

    To begin with this recipe, we must first prepare a few components. You can have fried spinach feta hand pies using 9 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Fried Spinach feta Hand Pies:

    1. Get Favorite hand pie dough recipe
    2. Prepare 1 package chopped frozen spinach
    3. Get 1 shallot finely chopped
    4. Get 2 cloves garlic finely chopped
    5. Take 1/4 cup chopped fresh parsley
    6. Get to taste Crushed red pepper flakes
    7. Make ready to taste Grated nutmeg
    8. Make ready to taste Crumbled feta
    9. Get 3 tbsp extra virgin olive oil

    This tasty pie has a cream spinach and feta filling. This tasty pie has a creamy spinach and Feta filling. Bacon and the Greek tastes of spinach and feta cheese combine in an easy recipe that's like a combination of a baked omelet and a quiche. All Reviews for Chef John's Spinach and Feta Pie.


    Instructions

    Instructions to make Fried Spinach feta Hand Pies:

    1. In a skillet heat the oil and red pepper flakes. Add the shallot when the oil is hot.
    2. Once the shallot is soft add the spinach, garlic and nutmeg.
    3. Once everything is softened move to a large bowl to let cool slightly.
    4. Roll out the hand pie dough and cut into 6 inch rounds.
    5. Lightly stir the feta and parsley into the filling mixture and stuff the hand pies.
    6. Shallow fry the hand pies and let cool on a wire rack. Serve with your favorite sides or with gyros.

    A wide variety of feta spinach pie options are available to you, such as taste. The spinach and feta filling you know and love from this Greek dish is tucked inside whole-wheat pizza dough, then wrapped and baked into portable hand pies. These Mini Spinach Feta Pies are SO easy to make- much easier than traditional Greek Spanakopita- but with all the same delicious, savory taste. Meanwhile, for the filling: Peel the onion and dice finely. Remove the pan from the heat.

    So that’s going to wrap this up for this special food fried spinach feta hand pies recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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