Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, salty namak pare. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Salty Namak pare is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Salty Namak pare is something which I’ve loved my entire life. They’re fine and they look fantastic.
Hello friends aj ham apse share kar rhe namak pare ko recipe to tea time k lie best option hota h Or vaise bhi ye sabko bahot pasand hote hai to recipe. Namak (Salt) Pare are one of those wonderful snacks that are appropriate anytime of the day, any time of the year. Traditionally, it is important to serve a savory item when a sweet is served for balance.
To begin with this recipe, we must prepare a few components. You can have salty namak pare using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Salty Namak pare:
- Take 2 cups maida
- Prepare 1/4 cup oil (for kneading dough)
- Make ready 1/2 tsp salt or to taste
- Take 1/2 tsp Carom seeds
- Prepare as required Water
- Make ready as required Oil for deep frying
Namak paare is pastry like crunchy snack lightly seasoned with carom seed. This is great snack with cup of tea. I like them with spiced mango or lemon pickle. Namak para or Namak Pare is a crunchy and crispy deep-fried salty Indian snack.
Instructions
Instructions to make Salty Namak pare:
- Take a bowl, add maida, salt, carom seeds and oil. Mix all ingredients nicely. The mixture should be binding as shown.
- With the help of water, knead the flour tight. Add little water at a time. Cover and rest for 20 mins.
- Divide the dough into two parts. Round one part and then roll it. Cut it lengthwise or any shape of your choice.
- Heat oil in a kadhai, drop them in hot oil on medium flame till golden brown and crispy. Take out on a plate. Sprinkle with salt and chat masala. Namak pare is ready to eat. Enjoy!!!
Namak is a name for salt in Hindi language. 'Para' is usually referred to something which has a diamond or cube shape. Namak pare or namak paare is a quick snack recipe which is usually a common snack item in our The snack recipe is very namkeen that is a salty one and an amazing recipe that is usually made. This Namak pare recipe has these crispies made with both whole wheat flour and all-purpose flour. You can make them with either or both. Personally I prefer to use whole wheat flour wherever possible.
So that’s going to wrap it up for this exceptional food salty namak pare recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
Print this page
